Summary
Overview
Work History
Education
Skills
Work Availability
Timeline

Jaimie Rodarte

Puyallup,WA
The supernatural is the natural not yet explained.
Elbert Hubbard

Summary

Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.

  • To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Overview

6
6
years of professional experience

Work History

Prepcook/cook

Trappers Sushi
01.2017 - 12.2022
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping and taking out trash.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
  • Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
  • Measured, weighed and mixed appropriate ingredients according to recipe directions.
  • Collaborated with servers to collect information about specific customer desires and dietary needs.
  • Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
  • Trained and assisted new kitchen staff members.
  • Created identical dishes numerous times daily with consistent care, attention to detail and quality.

Education

High School Diploma -

Emerald Ridge High School, Puyallup, WA
06.2012

Skills

  • High-Volume Environments
  • Recipe Preparation
  • Dish Preparation
  • Sanitization Protocols
  • Bulk Food Preparation
  • Quick-Learning
  • Efficient Multitasking
  • Attention to Detail
  • Heavy Lifting
  • Willingness to Learn
  • Patient Awareness
  • Team Oriented
  • Time Management
  • Stocking and Replenishing

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline

Prepcook/cook - Trappers Sushi
01.2017 - 12.2022
Emerald Ridge High School - High School Diploma,

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Jaimie Rodarte