Summary
Overview
Work History
Education
Skills
Work Availability
Quote
Timeline
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Jairo Zamora

Baker
Lynwood,CA

Summary

Talented Baker offers 4 years' experience creating breads and muffins for bakery. Exceeds performance targets with quality baking and great leadership abilities. History of growth, customer satisfaction and exemplary health scores. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Hard-working Supervisor with exceptional experience leading teams, delivering results and exceeding expectations. Creative and motivated leader adept at utilizing exceptional design and planning strengths to accomplish complex projects. Skilled in teaching new concepts and best practice strategies.

Overview

6
6
years of professional experience
6
6
years of post-secondary education

Work History

Baker/Supervisor

Tierra Mia Coffee
Lincoln Heights , CA
2018.11 - Current
  • Complied with health and safety codes to protect staff and customers.
  • Packaged and labeled baked goods with accurate descriptions and ingredients.
  • Set heat and humidity temperatures for proof box.
  • Cleaned and maintained kitchen equipment and oven.
  • Baked consistent quality items by accurately mixing, dividing, shaping and proofing.
  • Mixed icing and other toppings by reading recipes, scaling and measuring ingredients and operating mixer.

Back of House Team Member

Norms Restaurants
Huntington Park , CA
2012.07 - 2014.09
  • Maintained and sanitized service stations, prep areas and countertops.
  • Performed shift side work as necessary to maintain kitchen output during peak service times.
  • Removed garbage, compost and recycling and placed in designated container areas.
  • Maintained and tracked food, cooler and freezer temperatures.
  • Checked use by dates on food and beverage stock and maintained record of wasted items.
  • Bussed tables, washed dishes and organized kitchen for prompt service.
  • Maintained composure and work quality while under stress.
  • Used manual or electric appliances to clean, peel, slice and trim foods.
  • Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
  • Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
  • Maintained high personal grooming standards and uniform presentation.

Education

High School Diploma -

Lynwoo High School
Lynwood
2005.09 - 2009.06

Computer And Information Sciences

East Los Angeles College
Monterey Park, CA
2020.07 - Current

Skills

Recipe creation and conversion

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Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Quote

The way to get started is to quit talking and begin doing.
Walt Disney

Timeline

Computer And Information Sciences

East Los Angeles College
2020.07 - Current

Baker/Supervisor

Tierra Mia Coffee
2018.11 - Current

Back of House Team Member

Norms Restaurants
2012.07 - 2014.09

High School Diploma -

Lynwoo High School
2005.09 - 2009.06
Jairo ZamoraBaker