I am a social person with a background in fine dining. With that it brought fast passed and demanding environment that challenged me to be on task and have effective communication skills to relay messages among peers. With three years in the food industry
I was a cook and breader. I also trained new staff for said positions that allowed to build up my time management skills and social skills
Time management such as staying on task when give to me , social skills such as leadership/
Management of people and over all, better communication skills
Cpr certified