Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Interests
Timeline
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Jake Porter

Olympia,WA

Summary

Dynamic professional with extensive experience in the volunteer and service industries, demonstrating a strong ability to thrive in team-oriented settings as well as independently. Committed to delivering honest service and upholding integrity, consistently exhibiting reliability and resilience. Known for maintaining high standards of expert service and possessing in-depth knowledge of the trade. A valuable asset to any organization, eager to contribute positively and effectively.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Server, Food Runner, Expo, Busser

Linger (Edible Beats Inc.)
2030 W 30th Ave, Denver CO 80211
05.2021 - 02.2026
  • Collaborated with kitchen staff to streamline order delivery and enhance service efficiency.
  • Trained and mentored new servers on menu knowledge and service standards.
  • Hosted high volume private events and coursed dinners.
  • Ensured food safety and attention to allergies/ dietary restrictions so everyone may enjoy.

Front of House Employee

Vital Root (Edible Beats Inc.)
3915 Tennyson St, Denver, CO 80212
04.2020 - 05.2021
  • Managed front-of-house operations, ensuring smooth workflow and efficient service delivery.
  • Assisted in inventory management, monitoring supply levels for optimal stock availability.
  • Handled high-pressure situations with grace, maintaining excellent service standards even during peak hours or understaffed shifts.
  • Accommodated needs in regards to allergens/ dietary restrictions.

Host, Food Runner, Togo specialist

Bonefish Grill
Colorado Mills
10.2019 - 02.2020
  • Lead front house operator on duty for seating, communication, and food rotation

Busser

Cheesecake Factory
Southwest Plaza
07.2019 - 10.2019
  • Identified and rotated tables to provide efficient in and out service for servers and guests

Server, Food Runner, Busser

Olive Garden
Littleton
12.2017 - 11.2018
  • Coordinated guests in a variety of quality services, food, and great dining services

Education

Bachelor's Degree - Human Development

Metropolitan State University of Denver
Denver
05-2022

Associate of Arts - undefined

Arapahoe Community College
Littleton
05-2019

Skills

  • First Responder Certified, Ex-EMT
  • Food presentation
  • Hospitality service expertise
  • Cleanliness standards
  • High volume dining
  • Stress tolerance

Accomplishments

Experienced in emergency services & rescue, retail, hard labor, and the food & beverage industry. Spent highschool studying while servicing my community on a Search & Rescue team, then attained my EMT license at 18 years old, immediately transferring into college to earn my Bachelors degree. I am a hardened, multi-skilled professional, who found my heart in the food and service industry where I've proven to excel in one of the most known high volume and dynamic restaurants in Denver, CO.

Certification

  • Washington Food Safety & Handling
  • Colorado HOSA State Finalist 3rd Place
  • Colorado Search and Rescue Certified
  • FEMA Incident Control
  • Ex-EMT

Interests

Music Production, History, Science, Jogging/Hiking, Photography, Gaming

Timeline

Server, Food Runner, Expo, Busser

Linger (Edible Beats Inc.)
05.2021 - 02.2026

Front of House Employee

Vital Root (Edible Beats Inc.)
04.2020 - 05.2021

Host, Food Runner, Togo specialist

Bonefish Grill
10.2019 - 02.2020

Busser

Cheesecake Factory
07.2019 - 10.2019

Server, Food Runner, Busser

Olive Garden
12.2017 - 11.2018

Associate of Arts - undefined

Arapahoe Community College

Bachelor's Degree - Human Development

Metropolitan State University of Denver