Results-driven supervisor with a strong background in managing daily operations and training staff. Expertise in problem-solving and maintaining high standards ensures exceptional service delivery and customer satisfaction.
Overview
1
1
Certification
1
1
year of professional experience
Work History
Server/Bartender
Red Lobster
Flagstaff, Arizona
02.2026 - Current
Verified food quality before serving to maintain high standards.
Prepared work stations prior to opening to enhance efficiency during service.
Maintained cleanliness and organization of bar and dining areas.
Collaborated with kitchen staff to ensure timely food delivery.
Remained calm and poised during busy periods, promoting great customer service to guests.
Supervisor
Sodexo
Flagstaff, Arizona
03.2025 - Current
Directed team of 30 employees in daily operations, fostering a collaborative work environment.
Supervised daily operations to enhance service delivery efficiency.
Trained staff on safety protocols and operational procedures.
Managed inventory levels, organizing supplies for smooth workflows.
Conducted regular inspections to maintain cleanliness and safety standards.
Resolved customer complaints in a timely manner while ensuring customer satisfaction.
Resolved customer inquiries, contributing to high levels of customer satisfaction.