Work Preference
Summary
Overview
Work History
Education
Skills
Work Availability
Timeline
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James Bolte
Open To Work

James Bolte

Import Specialist
Hollis Center,ME

Work Preference

Job Search Status

Open to work

Desired Job Title

Ocean Import SpecialistCustoms Entry WriterCook, SupervisorCook/Cashier

Work Type

Full Time

Important To Me

Career advancementWork-life balanceCompany Culture401k match

Summary

Detail-oriented Ocean Import Specialist with proven skills in customs clearance and freight forwarding. Known for problem-solving and time management, ensuring compliance and timely delivery of shipments.

Overview

20
20
years of professional experience

Work History

Ocean Import Specialist

OCEANAIR, INC.
South Portland, ME
10.2019 - Current
  • Coordinated ocean freight shipments to ensure timely delivery and compliance with regulations.
  • Managed import documentation, including customs forms and bills of lading, to facilitate smooth operations.
  • Liaised with carriers and vendors to resolve shipment discrepancies and optimize logistics processes.
  • Monitored cargo status using tracking systems to provide accurate updates to clients and stakeholders.
  • Developed relationships with international suppliers to enhance communication and streamline supply chain processes.
  • Trained junior staff on import procedures and best practices for handling ocean freight operations.
  • Managed multiple shipments simultaneously, delivering accurate and timely information to stakeholders at all times.

Customs Entry Writer

OCEANAIR, INC.
South Portland, ME
10.2019 - Current
  • Prepared and submitted customs entry documents ensuring compliance with regulations.
  • Coordinated communication between clients and customs officials to expedite clearance processes.
  • Reviewed and analyzed trade documentation for accuracy and completeness prior to submission.
  • Trained junior staff on customs procedures, enhancing team knowledge and efficiency.
  • Maintained up-to-date knowledge of changing customs regulations impacting operations.
  • Developed strong relationships with clients, facilitating communication and understanding of their unique import requirements.
  • Managed high-volume workload efficiently, prioritizing tasks to meet tight deadlines while maintaining accuracy in all customs entries.
  • Prepared and submitted Harmonized Tariff Schedules (HTS) codes to US Customs.

Cook, Supervisor

Low's Variety
Buxton, ME
04.2010 - 05.2019
  • Supervised kitchen operations, ensuring compliance with health and safety regulations.
  • Developed efficient workflow systems to enhance productivity during peak service hours.
  • Managed inventory levels, ordering supplies to maintain consistent stock availability.
  • Resolved customer complaints efficiently, enhancing overall dining experience and satisfaction levels.
  • Trained new hires in proper cooking techniques, equipment usage, and safety protocols, increasing overall team proficiency.
  • Maximized team productivity by expertly delegating tasks to kitchen staff.

Cook/Cashier

Pizza Plus
Scarborough, ME
04.2006 - 04.2009

Education

High School Diploma -

Bonny Eagle High School
Standish, ME
06-2008

Skills

  • Shipping documentation
  • Customs clearance
  • Incoterms proficiency
  • Freight forwarding
  • Customs regulations expertise
  • Duty calculation
  • HS code classification
  • Teamwork and collaboration
  • Customer service
  • Problem-solving
  • Time management
  • Multitasking
  • Critical thinking
  • Organizational skills
  • Task prioritization
  • Adaptability
  • Problem resolution

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline

Ocean Import Specialist

OCEANAIR, INC.
10.2019 - Current

Customs Entry Writer

OCEANAIR, INC.
10.2019 - Current

Cook, Supervisor

Low's Variety
04.2010 - 05.2019

Cook/Cashier

Pizza Plus
04.2006 - 04.2009

High School Diploma -

Bonny Eagle High School