Summary
Overview
Work History
Education
Skills
Timeline
Generic

James Noel

Nashville,TN

Summary

Organized and motivated employee eager to apply time management and organizational skills in various environments. Seeking entry-level opportunities to expand skills while facilitating company growth. Experienced Food Service Manager with a proven ability to manage all facets of food service operations. Proficient in staff supervision, inventory management, and budget control to optimize efficiency and profitability. Skilled in upholding stringent standards of food quality, safety, and customer satisfaction. Adept leader capable of inspiring and guiding teams to hit goals.

Overview

2
2
years of professional experience

Work History

Club Manager

The Standard at the Smith House
Nashville , TN
10.2024 - Current
  • Collaborated with chefs on menu planning in order to provide customers with high quality meals at reasonable prices.
  • Planned programs of events or schedules of activities.
  • Developed and implemented operational policies and procedures to ensure compliance with company standards.
  • Developed strategies for increasing revenue opportunities through improved services or products offered.

Bar Manager

Ophelias Pizza and Bar
Nashville , TN
04.2023 - 09.2024
  • Ordered and maintained an adequate supply of alcoholic beverages, glassware, garnishes, ice, napkins, straws and other items needed for drinks.
  • Coordinated with chefs on food pairings for cocktails or beer selections.
  • Analyzed financial data such as costs associated with labor efficiency, waste reduction and cost control initiatives.
  • Managed day-to-day operations including opening and closing duties, scheduling shifts for employees, cash handling procedures and payroll processing.

Service Manager

Church and Union
Nashville, TN
10.2022 - 03.2023
  • Represented the service department in executive meetings, providing reports and insights on performance and initiatives.
  • Delegated work to staff, setting priorities and goals.
  • Hired and trained service department staff to drive performance.
  • Oversaw daily operations of the service department, including scheduling and workflow management.

Education

BBA - Music Business

Trevecca Nazarene University
Nashville, TN
05.2022

Skills

  • POS system
  • Team leadership
  • Customer service
  • Relationship building
  • Strategic planning
  • Verbal and written communication

Timeline

Club Manager

The Standard at the Smith House
10.2024 - Current

Bar Manager

Ophelias Pizza and Bar
04.2023 - 09.2024

Service Manager

Church and Union
10.2022 - 03.2023

BBA - Music Business

Trevecca Nazarene University
James Noel