James Oing
Scotts Valley,CA
Summary
Dependable Food Service Worker with solid background in foodservice and related positions. Works effectively within teams on timely, high-quality food preparation to drive patron satisfaction.
Overview
1
1
year of professional experience
Work History
Food Service Crew
Whiting's Foods On The Boardwalk, Arena, And On The Road
05.2022 - 09.2023
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Developed and maintained positive relationships with customers to enhance service.
- Greeted customers at counter to fulfill requests and answer questions.
- Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
- Prepared and served various food and drink items to customer specifications in fast-paced environments.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Made food according to standard recipes with requested changes for customer satisfaction.
- Operated dishwashing and sanitizing equipment according to manufacturer instructions.
- Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
- Learned other teammates' work tasks to train as backup.
- Set up and broke down food service lines quickly to maintain service flow.
- Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.
- Cleaned and organized kitchen, dining and service areas.
- Greeted customers and answered inquiries regarding menu items and specials.
- Monitored food quality and freshness throughout day.
- Demonstrated knowledge of menu items and corresponding ingredients.
- Kept register accurate through correct billing, payment processing, and cash management practices.
- Verified prepared food met standards for quality and quantity before serving to customers.
- Utilized POS system to receive and process food and beverage orders.
- Adjusted food preparation methods in accordance with customer requests.
- Maintained effective supply levels by monitoring and reordering food stock and dry goods.
- Portioned and wrapped food to place directly on plates for service to patrons.
Education
No Degree -
Scotts Valley High School
Scotts Valley, CA06.2026
Skills
- Verbal and Written Communication
- Food Tray Delivery
- Knife Use
- Servsafe Certification
- Attention to Detail
- Food Portioning and Packaging
- Cleaning and Sanitation
- Food and Safety Standards
- Attentive Service
- Efficient Service
- Inventory Receiving
- Conflict Negotiation
Timeline
Food Service Crew
Whiting's Foods On The Boardwalk, Arena, And On The Road
05.2022 - 09.2023
No Degree -
Scotts Valley High School
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