James Tracchi
Ewing,New Jersey
Summary
Have over 35 years work experience.
Overview
24
24
years of professional experience
Work History
Institutional Trade Instructor
State of New Jersey/Department of Corrections Adult Diagnostic and Treatment Center
08.2017 - Current
- Supervision of Inmates in all aspects of preparation and service of food service
Institutional Trade Instructor
State of New Jersey/Department of Corrections East Jersey State Prison
01.2017 - 08.2017
- Supervision of Inmates in all aspects of preparation and service of food service
Retail Food Service Worker
Princeton University
04.2011 - 01.2017
- Provide excellent customer service
Cook and Alley Coordinator
Darden Foods
10.2010 - 10.2011
- Worked and excelled in second highest volume Red Lobster Restaurant in Tri-State Area
Chef Apprentice/Cook
Culinart (Bucks County Community College)
08.2008 - 09.2010
- Under supervision of Chef Manager, looked to increase understanding of food preparation and cooking to customer satisfaction
Energy Technician
Southern California Gas Company
12.2000 - 08.2007
- Worked under limited supervision to provide natural gas service to customers in a safe and efficient manner
Education
Master of Business Administration -
University of the Southwest
01.2020
Bachelor in Business Administration -
American Intercontinental University Online
02.2005
Skills
- Hands-on instruction
- Mentoring abilities
- Industry Trends Awareness
- Expert Communication
Skillsets
Have diverse experience and superb organizational and advanced production skills in food preparation and servicing for large contingencies of people around academia and other institutional organizations. Pride myself on my wide-ranging knowledge of business and operations practices; excelling in fast paced environments while always maintaining a high level focus on customer service and safety of all people I serve and work with.
Military Service
10/1989, 09/1992, NJ Army National Guard, Mercer County Armory 50th Armored Division, Honorable Discharge
References
- Annie Motley, Food Service Supervisor, Adult Diagnostic and Treatment Center, 732-574-2250 Ext. 8019
- Crystal Raupp, Assistant Superintendent, Adult Diagnostic and Treatment Center, 732-574-2250 Ext. 8001
- James Frank, Business Analyst, State of New Jersey, 609-292-4036 Ext. 5124
Timeline
Institutional Trade Instructor
State of New Jersey/Department of Corrections Adult Diagnostic and Treatment Center
08.2017 - Current
Institutional Trade Instructor
State of New Jersey/Department of Corrections East Jersey State Prison
01.2017 - 08.2017
Retail Food Service Worker
Princeton University
04.2011 - 01.2017
Cook and Alley Coordinator
Darden Foods
10.2010 - 10.2011
Chef Apprentice/Cook
Culinart (Bucks County Community College)
08.2008 - 09.2010
Energy Technician
Southern California Gas Company
12.2000 - 08.2007
Master of Business Administration -
University of the Southwest
Bachelor in Business Administration -
American Intercontinental University Online
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