James Weikel
Sierra Taphouse
RENO
17
years of professional experience
Experienced bouncer with strong skills in crowd control and conflict resolution. Known for maintaining safety and a positive atmosphere through effective communication and teamwork.
Work History
Bouncer
4 Months- Monitored crowd behavior to ensure safety and compliance with venue policies.
- Enforced age restrictions and identification checks for alcohol service.
- Responded swiftly to altercations, de-escalating conflicts effectively.
- Collaborated with security team to maintain a secure environment for patrons.
- Conducted thorough ID checks for age verification, preventing underage entry to the establishment.
- Reduced conflicts and maintained a positive atmosphere through effective communication and conflict resolution skills.
- Managed emergency situations calmly and efficiently by following established protocols, minimizing risk exposure for patrons and staff.
Home Health Caregiver
4 Years 6 Months- Provided personal care assistance, including bathing, grooming, and dressing to enhance client comfort.
- Managed medication administration and adherence to ensure health compliance for clients.
- Developed individualized care plans based on client needs and preferences to promote well-being.
- Monitored vital signs and documented changes in health status for timely interventions.
Bartender
3 Years 7 Months- Crafted and served beverages, ensuring consistency and high-quality standards.
- Managed bar inventory, optimizing stock levels and minimizing waste.
- Collaborated with kitchen staff to facilitate seamless service during peak hours.
- Trained new bartenders on cocktail preparation and customer service protocols.
Cook
1 Year 4 Months- Collaborated with kitchen staff to optimize food preparation and service efficiency.
- Prepared high-quality dishes following standardized recipes and presentation guidelines.
- Maintained cleanliness and organization of workstations, adhering to health and safety regulations.
- Oversaw daily kitchen operations, ensuring compliance with safety and quality standards.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
Senior Manager
2 Years 7 Months- Directed daily operations to enhance customer satisfaction and service efficiency.
- Implemented training programs for staff, fostering a culture of continuous improvement and teamwork.
- Developed strategic initiatives to streamline workflows and reduce operational costs.
- Analyzed performance metrics to identify areas for operational enhancements and staff development.
Food and Beverage Manager
3 Years 8 Months- Oversaw daily operations of food and beverage service to ensure exceptional guest experiences.
- Developed and implemented training programs for staff to enhance service delivery and operational efficiency.
- Managed inventory control processes, optimizing stock levels to reduce waste and improve profitability.
- Collaborated with culinary team to create seasonal menus that aligned with customer preferences and trends.
- Resolved customer complaints involving food or beverage quality and service.
Education
Associate of Science - Business And History
- Extracurricular Activities: [Activity]boxing
Skills
Crowd control
Physical strength
Patience and tolerance
Integrity and honesty
Timeline
Bouncer
Sierra Taphouse
11.2025 - 03.2026Read More
Home Health Caregiver
Self-employeed
01.2020 - 07.2024Read More
Bartender
Famous Dave's Bar-B-Que
10.2016 - 05.2020Read More
Cook
Sierra Gold
05.2015 - 09.2016Read More
Senior Manager
Mel’s Dinner
01.2013 - 08.2015Read More
Food and Beverage Manager
GSR
10.2008 - 06.2012Read More
UNR
Associate of Science from Business And History
Read More