Summary
Overview
Work History
Education
Skills
Websites
Roles And Responsibilities
Timeline
Generic

Jamie Ingalls

Phoenix

Summary

Highly adaptive and dedicated person with a passion for quality and achieving a high performing work environment. Ten years work experience focused on reliability and solid customer service. Readily willing to help determine best practices to meet business goals for the organization.

Artistic Floral Designer well-trained in working with clients to bring design visions to fruition. Smart individual with a background creating custom bouquets, arrangements and corsages. Ready for a creative role working for a florist.

Overview

12
12
years of professional experience
4
4
years of post-secondary education

Work History

Floral Designer/Delivery Driver

Amy's Plants and Flowers
New River
08.2024 - Current
  • Floral design for events and occasions.
  • Maintained proper storage conditions for all flowers in the shop.
  • Taking orders and processing them in a timely manner.
  • Managing up to 15 floral deliveries at a time in personal car.
  • Created custom bouquets using a variety of fresh flowers and foliage.
  • Advised customers on color combinations, flower types, and other design elements for their order.
  • Handled complaints from unsatisfied customers promptly and professionally.
  • Assisted customers with floral selection, design and arrangements.

Floral Designer

Flowers By Jodi
Phoenix
02.2025 - 09.2025
  • Designed custom floral arrangements for special events and everyday occasions.
  • Collaborated with team members to maintain inventory of floral supplies.
  • Assisted customers in selecting appropriate flowers for various occasions.

Floral Designer

HyVee Foods
Sioux Falls
09.2023 - 08.2024

Personal Chef

Chef Services
Los Angeles
01.2021 - 02.2023
  • To provide meal plans with specified dietary preferences.
  • Deliver meals to the home.
  • Work closely with clients to determine frequency of food deliveries.
  • Client had very specialized diet specifications and it was followed through with by keeping in contact constantly and being efficient with customer service.
  • Developed meal plans and recipes geared toward keto and paleo diets.
  • Created new recipes according to the client's very specific dietary needs.
  • Created personalized meal plans based on client preferences, specifications, food allergies and dietary restrictions.
  • Developed shopping lists in accordance with budgets provided by clients.
  • Created recipes working closely with client.

Personal Chef

Sheri Kornblou
Los Angeles
08.2020 - 12.2020

Personal Chef

Andy Scheinman
Los Angeles
05.2013 - 12.2020

Education

Bachelor of Science - Theater

South Dakota State University
Brookings , SD
08.1998 - 05.2002

Skills

  • Food Allergy Awareness
  • Customized Menus
  • Kitchen Preparation
  • Special Events
  • Local Ingredient Sourcing
  • Special Diets
  • Menu Planning
  • Ingredients Selection
  • Customer Service
  • Safe Food Handling
  • Menu Supervision
  • Floral design
  • Delivery driving

Roles And Responsibilities

  • Floral design for events and occasions.
  • Maintained proper storage conditions for all flowers in the shop.
  • Taking orders and processing them in a timely manner.
  • Managing up to 15 floral deliveries at a time in personal car.
  • Created custom bouquets using a variety of fresh flowers and foliage.
  • Advised customers on color combinations, flower types, and other design elements for their order.
  • Handled complaints from unsatisfied customers promptly and professionally.
  • Assisted customers with floral selection, design and arrangements.
  • To provide meal plans with specified dietary preferences.
  • Deliver meals to the home.
  • Work closely with clients to determine frequency of food deliveries.
  • Client had very specialized diet specifications and it was followed through with by keeping in contact constantly and being efficient with customer service.
  • Developed meal plans and recipes geared toward keto and paleo diets.
  • Created new recipes according to the client's very specific dietary needs.
  • Created personalized meal plans based on client preferences, specifications, food allergies and dietary restrictions.
  • Developed shopping lists in accordance with budgets provided by clients.
  • Created recipes working closely with client.
  • Expanded awareness of clients' dietary needs, likes and dislikes.

Timeline

Floral Designer

Flowers By Jodi
02.2025 - 09.2025

Floral Designer/Delivery Driver

Amy's Plants and Flowers
08.2024 - Current

Floral Designer

HyVee Foods
09.2023 - 08.2024

Personal Chef

Chef Services
01.2021 - 02.2023

Personal Chef

Sheri Kornblou
08.2020 - 12.2020

Personal Chef

Andy Scheinman
05.2013 - 12.2020

Bachelor of Science - Theater

South Dakota State University
08.1998 - 05.2002
Jamie Ingalls