JANICE BARRETO

• Demonstrated knowledge of product features, benefits, and pricing.
• Resolved customer complaints promptly and professionally.
• Provided helpful advice to customers about proper care for different types of fragrances.
• Tracked sales performance against goals set by management team.
• Conducted regular stock checks to ensure accurate inventory levels were maintained at all times.
• Operated cash registers to process transactions accurately.
• Greeted customers and provided customer service.

• Resolved customer complaints in a professional manner.
• Adhered to health department regulations regarding food handling procedures.

Followed all safety guidelines while operating equipment such as slicers, fryers and ovens.

• Maintained cleaning equipment and materials in a safe and sanitary working condition.
• Cleaned walls and floors to remove scuff marks, stains, dust, ans debris, ensuring a tidy and well-maintained environment.

• Took Part in professional development workshops to improve teaching strategies and worked one-on-one with students to build positive behaviour.
• Noticed by management for providing exceptional student/parental service.
• Managed time effectively to ensure tasks were completed on schedule and deadlines were met.
• Promoted high customer/parental satisfaction by resolving problems with knowledgeable and friendly service.
• Approached customers/parental/childern and engaged in conversation through use of effective interpersonal and people skills.
• Worked effectively in team environments to make the workplace more productive.