Jaray Mcfadden
BALTIMORE,MD
Summary
Dynamic Inventory Control Specialist with proven expertise at WebstaurantStore in cycle counting and logistics planning. Enhanced stock visibility and accuracy through meticulous inventory monitoring and training initiatives. Recognized for maintaining composure in high-pressure situations while delivering exceptional customer service and optimizing inventory processes to meet business needs.
Inventory management professional with strong analytical skills and focus on optimizing stock levels and reducing waste. Adept at utilizing inventory software and tracking systems to ensure accurate records and efficient operations. Known for effective team collaboration and adaptability to changing demands, always aiming to deliver measurable results. Highly reliable with excellent problem-solving abilities and keen attention to detail.
Inventory control professional with proven track record in managing and optimizing stock levels. Expertise in ensuring accurate inventory counts and implementing process improvements. Known for collaboration and flexibility in dynamic environments. Key skills include inventory analysis and supply chain coordination.
Experienced with inventory management and optimization. Utilizes advanced methods to maintain accurate stock levels and streamline processes. Track record of effective collaboration and adapting to changing needs.
Overview
10
10
years of professional experience
Work History
Inventory Control Specialist
WebstaurantStore
Baltimore, MD
02.2023 - Current
- Used equipment like forklifts and pallet jacks to move inventory.
- Conducted periodic cycle counts to verify inventory accuracy, identifying discrepancies early on to mitigate potential issues.
- Completed physical inventory counts each month.
- Completed daily cycle counts to maintain accuracy of records.
- Improved stock visibility by maintaining up-to-date records of product locations within the warehouse, enabling quicker retrieval times.
- Trained new employees on inventory management best practices, contributing to a knowledgeable workforce capable of maintaining high standards of accuracy.
- Performed data entry and completed proper paperwork.
- Packed, secured, labeled and applied postage to materials to prepare items for shipment.
- Monitored inventory to maintain sufficient supply levels to meet business and customer needs.
Customer Service Cashier
Whole Food Market
Baltimore, MD
06.2018 - 02.2023
- Maintained a clean and organized workspace, promoting a welcoming environment for customers.
- Handled high-pressure situations calmly, maintaining composure during busy periods or difficult interactions.
- Actively listened to customers, handled concerns quickly and escalated major issues to supervisor.
- Processed customer orders and accurately handled payment transactions.
- Resolved customer complaints and maintained clean and tidy checkout area.
- Promoted a positive shopping experience by greeting customers warmly upon entry and providing assistance as needed.
- Enhanced customer satisfaction by efficiently handling transactions and addressing inquiries.
- Answered product questions using knowledge of sales and store promotions.
Food Preparation Worker
Sweetgreen
Baltimore, MD
03.2015 - 10.2017
- Kept workstation and equipment clean, organized, sanitized, and sufficiently stocked.
- Sanitized work surfaces between food preparation, avoiding cross-contamination and maintaining food safety guidelines.
- Demonstrated punctuality and reliability in consistently arriving for scheduled shifts to meet service demands.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Packaged and stored food products following proper handling and preservation methods.
- Prepared ingredients according to precise specifications, resulting in consistent meal quality across all menu items.
- Made food according to standard recipes with requested changes for customer satisfaction.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Supported kitchen team by being responsive and pitching in to complete tasks.
- Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
- Trained new staff members on proper food preparation techniques and kitchen safety protocols, fostering a cohesive work environment.
Education
RENAISSANCE ACADEMY
Baltimore, MD05-2014
Skills
- Cycle counting
- Paperwork preparation
- Logistics planning
- Inventory monitoring
- Inventory optimization
- Shipping and receiving
- Audit support
- Forklift operation
- Order picking
- Stock control
- Inventory documentation
- Inventory organization
- Inventory counts
- Cycle counts
Timeline
Inventory Control Specialist
WebstaurantStore
02.2023 - Current
Customer Service Cashier
Whole Food Market
06.2018 - 02.2023
Food Preparation Worker
Sweetgreen
03.2015 - 10.2017
RENAISSANCE ACADEMY