Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Jared Neibert

Hayward,WI

Summary

Knowledgeable kitchen manager with comprehensive background in managing kitchen operations and ensuring food safety. Proven track record in streamlining kitchen processes and enhancing team productivity. Demonstrated proficiency in inventory management and staff training.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Kitchen Manager

Louie's Bar and Bites
08.2021 - Current
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
  • Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
  • Developed strong vendor relationships for consistent delivery of high-quality ingredients at competitive prices.
  • Consistently met or exceeded local health department inspection requirements through diligent adherence to safety protocols and maintaining thorough documentation records.
  • Managed 5+ employees
  • Evaluated employee performance regularly, addressing any skill gaps or growth opportunities through ongoing training initiatives.
  • Implemented innovative menu items that reflected current culinary trends, increasing both customer interest and repeat business.

Kitchen Hand

Four Seasons Resort
10.2017 - 08.2021
  • Labeled and stored all food items correctly and checked expiration dates routinely.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Collaborated with other kitchen staff members to ensure smooth workflow during peak dining hours.
  • Operated kitchen equipment in accordance with manufacturer instructions.

Education

High School Diploma -

Hayward High School
Hayward, WI

Skills

  • Kitchen equipment maintenance
  • Food and beverage management
  • Cleaning and sanitation
  • Food safety
  • Health inspections
  • Safe food handling
  • Customer service
  • Problem-solving
  • Multitasking and organization

Certification

Licensed Food Safety Manager in Wisconsin

Timeline

Kitchen Manager

Louie's Bar and Bites
08.2021 - Current

Kitchen Hand

Four Seasons Resort
10.2017 - 08.2021

High School Diploma -

Hayward High School
Jared Neibert
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