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A seasoned Kitchen Manager with a proven track record at IHOP, exceling in enhancing kitchen operations and reducing food waste. Skilled in cooking and customer service, successfully trained teams to improve performance by implementing rigorous food safety standards, achieving significant efficiency and quality in food preparation and service.

Dynamic Assistant Kitchen Manager at Casey’s General Store with a proven track record in waste reduction and food safety compliance. Expert in optimizing kitchen workflows and enhancing team collaboration, resulting in improved productivity and customer satisfaction. Skilled in staff training and development, fostering a positive work environment while maintaining high sanitation standards.

My name is David Gengler. I have a passion for culinary arts, attention to detail, and presentation. I have 10+ years experience ranging from pub cooking to fine dining and am looking to continue my learning and knowledge. I have a strong leadership personality and strive for perfection.

Dynamic kitchen professional with a proven track record at The Melting Pot, excelling in cost control and waste reduction. Adept at training staff and enhancing productivity, I implemented efficient food preparation processes that improved customer satisfaction. Committed to maintaining high sanitation standards while fostering a collaborative team environment.

Dynamic kitchen professional with extensive experience at House Of Soul, excelling in cost control and waste reduction. Proven track record in enhancing customer satisfaction through innovative menu development and efficient staff training. Adept at maintaining sanitation standards and optimizing kitchen operations, ensuring compliance with health regulations and fostering a collaborative team environment.

Jared Torres

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Assistant Kitchen Manager

Laurel High School

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