Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Baker / packager cake decorator
Sam's Club
03.2023 - Current
Wrapped and closed down bakery, Clean and sanitize utensils, Bake, Base and decorate cake, Finish cake and items for case, Order supplies for bakery
Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.
Collaborated with team members to complete large orders for special events, ensuring client satisfaction.
Assisted in inventory management, helping maintain appropriate stock levels for essential ingredients and supplies.
Packaged finished products for sale.
Trained new employees on bakery methods and procedures.
Waitress
DC Pub and grill
05.2022 - 09.2022
Opening shift, Prep food and sauces, Opening cleaning, Assist customer with order and wait tables, Checkout customers using POS system, Closing cleaning and sanitizing
Streamlined order processing for increased efficiency through clear communication with kitchen staff.
Enhanced customer satisfaction by providing attentive service and anticipating guest needs.
Maintained clean and organized dining area, contributing to a pleasant atmosphere for guests.
Utilized strong multitasking skills to manage multiple tables simultaneously while maintaining a high level of attention to detail.
Handled cash transactions accurately, ensuring proper accounting and minimizing discrepancies at the end of shifts.
Provided support during busy periods by assisting other servers in cleaning tables and resetting them quickly for incoming guests.
Barista
Higher Grounds Java
06.2021 - 09.2021
Began opening shift duties, Prep fryer for donuts, Sanitize equipment, Assist customer with orders using POS system, Closing tills, Daily cleaning, Perform closing shift duties
Enhanced customer satisfaction by efficiently preparing and serving high-quality beverages.
Maintained a clean and organized workspace for optimal productivity and safety.
Educated customers on coffee offerings, promoting upselling opportunities and enhancing their overall experience.
Managed time effectively to balance both front-of-house tasks and back-of-house responsibilities during busy periods.