Summary
Overview
Work History
Education
Skills
CERT
Timeline
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Jasmine Alameda

Summary

Hello! My name is Jasmine, I am a dependable worker successful in providing fast, high-quality customer service to guests in restaurant settings. Adaptable professional with expertise in personnel development, team collaboration and resolving issues with customers, waitstaff and management. Also, bringing warm, welcoming, and enthusiastic energy to any environment.

Overview

1
1
year of professional experience

Work History

Bar Supervisor/ Waitress

Pinnacle Peak Country Club (PPCC)
12.2023 - Current
  • Reduced waste and costs by optimizing inventory management and beverage ordering processes.
  • Boosted sales through the development of innovative cocktail menus and promotional events.
  • Improved team morale by providing ongoing support, training, and opportunities for professional growth.
  • Collaborated with kitchen staff to develop food pairing suggestions for specialty beverages, enhancing the overall dining experience for guests.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.

Bartender

TOPAZ Bar & Lounge
05.2023 - 12.2023
  • Served high customer volumes during special events, nights, and weekends.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Upsold menu items to customers, driving up per sale revenues, maximizing profits and explained daily specials.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.


Waitress/ Hostess

RA Sushi Bar And Restaurant
12.2022 - 05.2023
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Cultivated warm relationships with regular customers.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Explained menu items and suggested appropriate options for food allergy concerns.

Education

Bachelor of Science - Nursing

Arizona State University
Tempe, AZ
05.2026

Trade - Medical Esthetics

Paul Mitchell The School
Phoenix, AZ
05.2024

High School Diploma -

Deer Valley High School
Glendale, AZ
03.2023

Skills

  • Licensed in Food & Liquor
  • Beverage Preparation
  • Food Preparation
  • Basic Accounting
  • Suggestive Selling
  • Highly Reliable

CERT

Phoenix Community Emergency Response Team

Timeline

Bar Supervisor/ Waitress

Pinnacle Peak Country Club (PPCC)
12.2023 - Current

Bartender

TOPAZ Bar & Lounge
05.2023 - 12.2023

Waitress/ Hostess

RA Sushi Bar And Restaurant
12.2022 - 05.2023

Bachelor of Science - Nursing

Arizona State University

Trade - Medical Esthetics

Paul Mitchell The School

High School Diploma -

Deer Valley High School
Jasmine Alameda