Summary
Overview
Work History
Education
Skills
Timeline
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JASMINE BANKS

Houston,TX

Summary

Hospitality professional with experience in high-energy restaurant and lounge settings. Confident in fast-paced service, guest engagement, and beverage-focused upselling. Known for maintaining a calm, polished presence while creating an elevated and enjoyable atmosphere for guests.

Overview

10
10
years of professional experience

Work History

Server & Bartender

Jalapeño Tree
07.2023 - 12.2025
  • Delivered attentive, high-touch service with strong table pacing and guest awareness.
  • Applied effective upselling for beverages, cocktails, and menu features.
  • Supported bar operations during peak hours; prepared mixed drinks and assisted bar guests.
  • Accurately handled cash, credit, and POS transactions.
  • Maintained a polished dining room and reset tables to service standards.
  • Collaborated with kitchen and bar teams to ensure smooth service flow.

Server

Pappadeaux Seafood Kitchen
01.2022 - 06.2023
  • Provided refined service in a high-volume, upscale casual environment.
  • Managed large sections while maintaining attention to detail and guest satisfaction.
  • Demonstrated strong menu knowledge, including seafood preparations and specialty cocktails.
  • Executed efficient coursing, pre-bussing, and table maintenance.

Server

Golden Corral
06.2020 - 12.2021
  • Delivered consistent service in a high-volume setting with a professional demeanor.
  • Anticipated guest needs, managed multiple tables, and ensured timely refills.
  • Maintained cleanliness and organization of service stations.

Cashier

Walmart
12.2019 - 06.2020
  • Maintained a clean and organized workspace, promoting a welcoming environment for customers.
  • Met customer service goals and exceeded customer expectations.
  • Resolved customer inquiries and complaints promptly, enhancing overall satisfaction and loyalty.

Cashier

Wendy’s
11.2016 - 12.2017
  • Processed customer transactions accurately using point-of-sale systems.
  • Managed cash drawer, ensuring balance and accountability throughout shifts.
  • Collaborated with team members to maintain a clean and organized checkout area.

Food Service Worker

DropZone Waterpark
05.2016 - 09.2016
  • Operated kitchen equipment efficiently to maintain high-quality food standards.
  • Prepared and served food items in accordance with health and safety regulations.
  • Assisted in inventory management, ensuring timely restocking of supplies.

Education

Associate of Arts -

MCC
05-2027

High School Diploma -

Perris High School

Skills

  • Customer Service
  • Upselling
  • Beverage Service
  • POS Systems
  • Cash Handling
  • High-Volume Service
  • Teamwork
  • Time Management

Timeline

Server & Bartender

Jalapeño Tree
07.2023 - 12.2025

Server

Pappadeaux Seafood Kitchen
01.2022 - 06.2023

Server

Golden Corral
06.2020 - 12.2021

Cashier

Walmart
12.2019 - 06.2020

Cashier

Wendy’s
11.2016 - 12.2017

Food Service Worker

DropZone Waterpark
05.2016 - 09.2016

Associate of Arts -

MCC

High School Diploma -

Perris High School