Results-driven General Manager with expertise in operations management and team building. Proven track record in problem resolution and enhancing customer engagement. Ready to drive profitability and optimize performance.
Overview
26
26
years of professional experience
Work History
General Manager
Donaldson
Waycross, GA
01.2000 - Current
Directed daily operations, ensuring high-quality service and adherence to safety standards.
Managed inventory control processes, optimizing supply chain efficiency and reducing waste.
Implemented staff training programs, enhancing team performance and customer satisfaction.
Analyzed financial reports, identifying trends to drive profitability and operational improvements.
Cultivated relationships with vendors, negotiating contracts to secure favorable terms and pricing.
Oversaw hiring processes, selecting qualified candidates to build a strong team culture.
Facilitated regular performance reviews, providing constructive feedback for employee growth and development.
Managed all aspects of daily operations, including managing budgets, inventory control, and vendor relations.
Effectively managed payroll and timekeeping, and paperwork for new hires and terminations.
Carefully interviewed, selected, trained, and supervised staff.
Addressed customer concerns promptly and professionally, turning potentially negative experiences into positive outcomes.
Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
Maintained open lines of communication between front-and back-of-house teams to facilitate smooth day-to-day operations.
Education
High School Diploma -
Ware County High School
Waycross, GA
Skills
Leadership and team building
Problem resolution
Operations management
Team player
Inventory management
Food safety
Cost control
Staff scheduling
Labor management
Customer engagement
Health code compliance
Talent development
Guest relations
Facility maintenance
Employee retention
Restaurant promotion
Purchasing
Food preparation
Business management
Menu development
Online ordering management
POS system
Local marketing
Guest experience oversight
Restaurant promotion management
Service standards
Team management
Inventory control and record keeping
Organization and prioritization
Supervisory skills
Adaptable
Passion for customer satisfaction
Performance improvement
Accomplishments
Staffing - Worked directly with Human Resources to streamline hiring and onboarding process.
Achieved highest digital sales for Jacksonville/ Brunswick DMA
Received Excellence in character,performance, and attitude award for consecutive years.