Summary
Overview
Work History
Education
Skills
Accomplishments
Affiliations
Certification
Timeline
Blue ribbon winner in cooking ,canning and baking
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Jason Bellamy

Duffield

Summary

Dynamic with a proven track record in operational efficiency, cost controls, and compliance with health and safety regulations. Committed to each students needs .

Overview

16
16
years of professional experience
1
1
Certification

Work History

Cafe Manager

Scott County Public Schools
Duffield, VA
08.2017 - Current
  • Supervised daily café operations, ensuring compliance with health and safety regulations.
  • Managed inventory controls, optimizing stock levels to minimize waste.
  • Trained and mentored staff in customer service techniques and menu knowledge.
  • Developed schedules to ensure adequate staffing during peak hours.
  • Implemented cost-saving measures, enhancing overall profitability of café services.
  • Collaborated with vendors to negotiate better pricing for supplies and equipment.

Sales Associate

SUBWAY®Restaurants
Gate City, VA
07.2010 - 07.2017
  • Delivered exceptional customer service, enhancing guest satisfaction and loyalty.
  • Collaborated with team members to ensure efficient workflow during peak hours.
  • Maintained cleanliness and organization of workstations, adhering to health standards.
  • Assisted in training new staff on operational procedures and customer engagement techniques.
  • Managed inventory levels, ensuring stock availability for menu items and supplies.
  • Upsold additional products, contributing to revenue growth through effective promotions.
  • Streamlined sandwich preparation process, reducing wait times while maintaining quality standards.
  • Resolved customer complaints promptly, improving overall dining experience and retention rates.

Education

Culinary Arts - Culinary Arts And Advance Baking

Southeastern Culinary And Hospitality College
Bristol, VA
05-2013

High School Diploma -

Gate City Christian School
Gate City, VA
05-2010

Skills

  • Foodservice
  • Staff management
  • Cost controls
  • Health and safety regulations
  • Continuous improvement
  • Order management
  • Operational efficiency
  • Food safety compliance
  • Event preparation
  • Menu updating

Accomplishments

one of my greatest achievement was the completion of my family and consumer science praxis to add with my college education

Affiliations

I am a proud Odd fellow Member and a Rebekah, Serving as the nobel grand of the Odd Fellows ,and past grand of the Rebekahs.

Certification

Currently i hold a servsafe certificate ,and the Family and consumer science Praxis

Timeline

Cafe Manager

Scott County Public Schools
08.2017 - Current

Sales Associate

SUBWAY®Restaurants
07.2010 - 07.2017

Culinary Arts - Culinary Arts And Advance Baking

Southeastern Culinary And Hospitality College

High School Diploma -

Gate City Christian School

Blue ribbon winner in cooking ,canning and baking

I have followed in my grandmothers footsteps and have one several blue ribbons for my pickles , Cornbread , and Pork lion Recipe . In college I won a bake off with my pecan tassies . I also won the ball fresh preserving award .

Jason Bellamy