Jason Caringello
Lake Bluff,IL
Summary
-Dynamic On Road Supervisor at UPS with a proven track record in team leadership and safety compliance. Expert in traffic and fleet management, I excelled in enhancing customer service and production efficiency. Committed to staff training and emergency response planning, I ensured a safe and productive environment for a team of 70 drivers.
-Received EMT training certificate.
-Hazmat certified
Extremely loyal to my job, rarely miss any time off of work. I am able to handle many tasks at once and thrive on challenges.
Overview
20
20
years of professional experience
1
1
Certification
Work History
On Road Supervisor/Management
UPS
Northbrook, IL
08.2005 - 07.2025
-Maintains operational performance by developing and implementing effective work process plans, troubleshooting service inefficiencies, reviewing work processes and schedules and monitoring costs to budget.
-Supports a collaborative work environment through continuous communication and relationship building.
-Applies knowledge of company structure and operations to resolve problems, make decisions and achieve business objectives.
-Assess, identifies. measures and monitors customer or business needs and trends.
-Provides feedback and support
-Coaches and develops others using career development processes and tools.
- Focus on Safety, Service and Production.
-Handling many tasks at once in a fast paced environment.
-Was responsible for a team of 70 drivers in every aspect. Not limited to but including staffing, payroll, HR responsibilities, on site accident assessment,customer service for our top customers: ABT, Medline, Abbott Labs.
-Wore many hats, but overall was committed to keeping me and my employees safe, having impeccable customer service and overall production. Worked in the office and also on the road.
Part Time Butcher
Sunset Foods Inc.
Northbrook, IL
02.2007 - 04.2013
- Prepared and cut various meats to customer specifications, ensuring quality and freshness.
- Operated and maintained meat processing equipment, adhering to safety protocols.
- Managed inventory levels, reducing waste through effective stock rotation practices.
- Trained new staff on meat preparation techniques and safety standards.
- Developed specialty cuts in response to customer requests, increasing customer satisfaction and loyalty.
- Complied with food safety, hygiene and sanitation regulations for safe food preparation.
- Maintained high standards of hygiene and cleanliness, adhering to strict sanitation regulations within the butcher shop.
- Wrapped meat produce to maintain quality, freshness and condition.
- Labeled meat items clearly and accurately with allergen information and expiration dates.
Education
Business
College of Lake County
Grayslake, ILBusiness Management
Pima Community College
Tucson, AZHigh School Diploma -
Highland Park High School
Highland Park, IL06.1998
Skills
- Strong communication skills
- Team leadership
- Traffic management expert
- Safety compliance
- Staff training and development
- Quality control monitoring
- Time management mastery
- Emergency response planning
- Resource allocation strategies
- Public relations savvy
- Work zone safety awareness
- Incident investigation procedures
Certification
EMT-B
Until April 2026 I am hazmat certified to clean hazmat spills.
Languages
English
Full Professional
Spanish
Limited Working
Timeline
Part Time Butcher
Sunset Foods Inc.
02.2007 - 04.2013
On Road Supervisor/Management
UPS
08.2005 - 07.2025
Business
College of Lake County
Business Management
Pima Community College
High School Diploma -
Highland Park High School