Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.
Was lead for multiple group projects for researching and designing. Experienced designing school projects in libraries, apartments, houses and projects including VR technology.
Overview
5
5
years of professional experience
Work History
Cook
Florencias Pizza Bistro
08.2018 - Current
Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
Reduced food waste significantly by implementing proper portion control and storage techniques.
Adhered to recipe guidelines while demonstrating creativity in plating and garnishing dishes for enhanced visual appeal.
Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Marketing and Communications Coordinator at ASU- School of Civic and Economic Thought and LeadershipMarketing and Communications Coordinator at ASU- School of Civic and Economic Thought and Leadership