JASON DHANJI

In my previous role as a kitchen hand at Prego on Ponsonby Road, I gained valuable insights into the demands of a kitchen environment. My ability to work collaboratively in a team-based setting was crucial to my success during my 1 year+ of experience in kitchens and the broader hospitality sector. My commitment to studies, active participation in multiple sports, and my proficiency in working with people helped me develop skills in customer service and versatility to work environments. These qualities align well with the responsibilities of any job at your firm. Here's why I believe I would be a strong fit for any job position at your firm and contribute effectively to your work environment: Teamwork: I tend to work well in team-based environments, and my experience reflects my ability to collaborate with team members. This skill aligns perfectly with the collaborative nature of your company's work environment, ensuring the smooth functioning of daily operations. Customer Service: I am enthusiastic about contributing to your firms exceptional customer experience. Interacting with customers, ensuring their satisfaction, and with my skills in customer service, I believe I can make a significant contribution to your firm. Adaptability: My ability to balance studies, sports, and work at a young age speaks to my high level of adaptability. In the environment of your workplace, where tasks can vary. I believe I will be able to adapt to any task given to me. Experience in Hospitality: With over a year of experience in kitchens and hospitality, I have developed a solid foundation for understanding the fast-paced nature of the retail industry. This experience puts me in a good position to work any role at your firm.

• CONTACT
• SKILLS, Pantry Restocking
• Preservation Methods
• Trash Removal
• Cooking Equipment Maintenance
• Sweeping and Mopping
• Chopping Vegetables
• Chef Support
• Surface Work
• Team Collaboration
• Workplace Health and Safety
• Waste and Recycling Management
• Dishwasher Operation
• Inspection Requirements
• Dedicated Work Ethic
• Kitchen Cleaning and Maintenance
• Work Coordination
• Kitchen Staff Support
• PROFESSIONAL SUMMARY, Kitchen Hand Prego LTD In my previous role as a kitchen hand at Prego on Ponsonby Road, I gained valuable insights into the demands of a kitchen environment. My ability to work collaboratively in a team-based setting was crucial to my success during my 1 year+ of experience in kitchens and the broader hospitality sector. My commitment to studies, active participation in multiple sports, and my proficiency in working with people helped me develop skills in customer service and versatility to work environments. These qualities align well with the responsibilities of any job at your firm. Here's why I believe I would be a strong fit for any job position at your firm and contribute effectively to your work environment: Teamwork: I tend to work well in team-based environments, and my experience reflects my ability to collaborate with team members. This skill aligns perfectly with the collaborative nature of your company's work environment, ensuring the smooth functioning of daily operations. Customer Service: I am enthusiastic about contributing to your firms exceptional customer experience. Interacting with customers, ensuring their satisfaction, and with my skills in customer service, I believe I can make a significant contribution to your firm. Adaptability: My ability to balance studies, sports, and work at a young age speaks to my high level of adaptability. In the environment of your workplace, where tasks can vary. I believe I will be able to adapt to any task given to me. Experience in Hospitality: With over a year of experience in kitchens and hospitality, I have developed a solid foundation for understanding the fastpaced ature of the retail industry. This experience puts me in a good position to work any role at your firm.
• EXPERIENCE, March 2023 - June 2024 Maintained a clean and safe work environment by adhering to sanitation protocols and safety guidelines.
• Washed dishes, glassware, and flatware by hand or with industrial dishwasher.
• Displayed excellent teamwork skills while working with other kitchen staff members to complete tasks efficiently.
• Workplace, where tasks can vary. I believe I will be able to adapt to any task given to me.
• EDUCATION, NCEA Saint Kentigern College, Pakuranga
• REFERENCES, References available upon request