Highly-motivated employee with a strong work ethic, adaptability, exceptional interpersonal skills. Able to work effectively unsupervised and quickly master new skills. Seeking new challenges in a dynamic work environment.
Overview
5
5
years of professional experience
Work History
Corkbuzz
Corkbuzz Wine Studio
New York, NY
04.2023 - Current
Demonstrated comprehensive knowledge of international wines, characters, and vintage merits along with detailed knowledge of house wines.
Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.
Prepared cocktails from bar recipes and served wine, draft and bottled beer.
Ponto Logo
Hyatt
Carlsbad, California
08.2021 - 10.2022
Suggested cocktail and wine choices based on customer preference, daily specials, and inventory availability.
Memorized menu choices and major ingredients in food, predominant flavors and textures to answer guest questions and recommend wine choices.
Set up tequila/mezcal tastings to bring in business and promote special offerings.
Blackrail Kitchen and Bar
Blackrail
Carlsbad, California
08.2019 - 08.2021
Reading tickets and sending them out in a timely manner.
Supported serving staff in delivering accurate and well-presented food orders.
Maintained knowledge of menu items, garnishes, ingredients, and preparation methods to assist guests with menu selection.
Communicated with the kitchen staff, for the servers.
Business Development Manager at The Wine Group, Southern Glazers Wine & SpiritsBusiness Development Manager at The Wine Group, Southern Glazers Wine & Spirits