Javier Arias
Doral,FL
Summary
Dedicated hospitality professional with 5 years of experience in customer service, restaurant, and bar settings. Skilled in providing exceptional guest experiences, maintaining high standards of service, and working efficiently in fast-paced environments. Known for being personable, reliable, and a strong team player with a positive attitude that creates a welcoming atmosphere for both guests and coworkers.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Server Assistant/Expo
Chef Adrianne
Kendall, FL
12.2024 - Current
- Assisted servers with delivering food and beverages to guests promptly.
- Maintained cleanliness of dining area and ensured proper table settings.
- Supported kitchen staff by restocking supplies and managing inventory levels.
- Communicated effectively with servers regarding guest needs and special requests.
- Assisted servers with carrying food from kitchen to tables, refilling drinks, and clearing away dirty dishes.
- Set up tables and chairs for parties and large groups.
- Organized menus, silverware, and condiments at each table prior to seating guests.
Lead Server
Shahs of kabob
Coral Gables, Florida
09.2023 - 02.2025
- Led dining room operations, ensuring efficient service and guest satisfaction.
- Trained and mentored new servers on menu items and service standards.
- Managed staff scheduling to optimize coverage during peak hours.
- Coordinated with kitchen staff to ensure timely food delivery and quality control.
- Handled customer inquiries and resolved issues to enhance dining experience.
- Maintained cleanliness and organization of dining area for optimal ambiance.
- Assisted in inventory management, tracking supplies and placing orders as needed.
- Implemented training sessions for staff on food safety and hygiene practices.
Server/Cook's Assistant
In Ramen
Doral, Florida
05.2022 - 02.2023
- Guided guests through menu selections and provided recommendations
- Coordinated with kitchen staff to ensure order accuracy
- Maintained clean and organized dining areas for guest comfort
- Processed payments using point-of-sale systems efficiently
- Addressed customer inquiries and resolved complaints promptly
- Ensured compliance with food safety standards and regulations
Team Leader
CMX Cinemas
Sweetwater, FL
06.2021 - 03.2022
- Supervised daily operations and coordinated team activities in a busy cinema environment.
- Ensured compliance with safety standards and company policies for staff and patrons.
- Trained new employees on customer service protocols and operational procedures.
- Managed scheduling to optimize staff coverage during peak movie times.
- Facilitated team meetings to discuss performance, address concerns, and share updates.
- Monitored inventory levels and coordinated supply orders for theater concessions.
- Resolved customer inquiries and complaints to enhance guest experiences at the cinema.
- Collaborated with management to implement new initiatives for improved service delivery.
Education
Certificate - Bartending
ABC Bartending School
Miami, FL06-2025
High School Diploma -
Ronald Reagan Senior High School
Doral, FL06-2021
Skills
- Mixology and bar preparation
- Menu knowledge
- Conflict resolution
- Effective communication
- Time management
- Table setting knowledge
- Customer feedback collection
- Guest relations management
- Quality control
- Station preparation
- Food and beverage pairings
- Inventory tracking
- Adaptability and flexibility
- Safe food handling
- Menu memorization
- Tableside service
- Dining crew workflow optimization
- Daily specials memorization
- Product knowledge
- Task prioritization
- Order taking
- Supply restocking
- POS system operation
- High volume dining
- Dining customer service
- Responsible and trustworthy
- Menu recommendations
- Cleanliness standards
- Willing to learn
- Cash handling
- Tabs and food running
Languages
English
Full Professional
Spanish
Native/ Bilingual
Certification
- Certified Bartender – ABC Bartending School (2025)
Comprehensive training in mixology, cocktail design, speed techniques, bar operations, and responsible alcohol service.
References
References available upon request.
Timeline
Server Assistant/Expo
Chef Adrianne
12.2024 - Current
Lead Server
Shahs of kabob
09.2023 - 02.2025
Server/Cook's Assistant
In Ramen
05.2022 - 02.2023
Team Leader
CMX Cinemas
06.2021 - 03.2022
Certificate - Bartending
ABC Bartending School
High School Diploma -
Ronald Reagan Senior High School