Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

JAVIER GALINOVSKY

REDWOOD CITY,US

Summary

Dedicated bartender with a proven track record in maintaining customer satisfaction through effective conflict resolution. Expertise in managing high-volume service environments while ensuring top-tier service. Proficient in multitasking, cocktail preparation, and POS system management, contributing to an exceptional dining experience.

Overview

1
1
Language
1
1
Certification
8
8
years of professional experience

Work History

Bartender

Milagros Latin Kitchen
Redwood City, US
06.2023 - 09.2025
  • Prepare and serve mixed cocktails and beverages both alcoholic and non-alcoholic.
  • Exceeded customer expectations through attentive and personalized service.
  • Demonstrated multitasking abilities by efficiently managing multiple orders in fast-paced environments.
  • Manage food and beverage orders
  • Manage a POS system (TOAST).
  • Delivered customer service by addressing clients' needs promptly and effectively.
  • Coordinated allergen protocols to ensure customer safety during service.
  • Implemented food safety practices to maintain hygiene standards.

Front of House Worker

Flagship Inc
Menlo Park, US
07.2019 - 09.2025
  • Served high volume of guests, efficiently managing operations for up to 1000 patrons.
  • Delivered catered services for breakfast, lunch, and special events to enhance guest experience.
  • Maintained up-to-date knowledge of food allergens, kitchen safety, and customer service to ensure compliance and guest satisfaction.
  • Ensured proper maintenance of kitchen equipment to uphold safety standards.

Server/Hostess/Bartender

Margaritas Mexican Restaurant
Redwood City, US
06.2017 - 05.2023
  • Enhanced drink knowledge to elevate customer service experience.
  • Achieved excellent guest satisfaction.
  • Cultivated strong relationships with loyal customers, fostering repeat business.
  • Multifaceted in many roles having to take orders, run food, make cocktails, and maintain the cleanliness of the restaurant.
  • Streamlined side work and closing procedures to improve efficiency during shifts.

Education

Communications - No degree

Cañada College
Redwood City, CA

Training - Law Enforcement

SFPD

Skills

  • Cocktail mastery
  • POS system management (TOAST)
  • Order management
  • Beverage presentation
  • Beverage inventory management
  • Safety work procedures
  • Multitasking
  • Customer service
  • Cocktail presentation

Certification

  • Food Handlers
  • RBS certified

Languages

Spanish
Full Professional

Timeline

Bartender

Milagros Latin Kitchen
06.2023 - 09.2025

Front of House Worker

Flagship Inc
07.2019 - 09.2025

Server/Hostess/Bartender

Margaritas Mexican Restaurant
06.2017 - 05.2023

Communications - No degree

Cañada College

Training - Law Enforcement

SFPD
JAVIER GALINOVSKY