Javier Thomas
Millville,NJ
Summary
Proactive team leader with extensive experience in food service and retail. Expertise in staff training, food safety compliance, and optimizing operations during peak hours. Committed to driving team success and improving customer satisfaction.
Overview
3
3
years of professional experience
Work History
Cashier
TYH
Dover, Delaware
02.2022 - Current
- Processed customer transactions with accuracy and efficiency in a high-volume retail setting.
- Maintained organized checkout area to promote positive shopping experience.
- Assisted customers with product inquiries, delivering informed recommendations.
- Collaborated with team members to ensure seamless store operations during peak periods.
- Managed register inventory, ensuring availability of essential supplies.
- Trained new cashiers on operational protocols and customer service strategies.
- Resolved customer complaints promptly, fostering a welcoming environment.
- Collected payments, providing accurate change and issuing receipts or refunds.
Head Fry Cook
TYH
Dover, Delaware
02.2022 - Current
- Supervised kitchen staff and ensured adherence to food safety protocols.
- Managed fry station and prepared high-quality fried foods consistently.
- Trained new cooks on fryer operation and safety procedures.
- Maintained cleanliness and organization of the frying area throughout shifts.
- Monitored oil temperature and quality for optimal cooking results.
- Coordinated with kitchen staff to ensure timely food preparation during peak hours.
- Reviewed menus periodically to identify opportunities for improving existing dishes or creating new ones.
- Adjusted temperature settings on fryers as needed for optimal cooking results.
- Supervised a team of cooks to ensure efficient operation during peak hours.
- Prepared orders according to customer specifications with speed and accuracy.
- Maintained high standards of food safety, sanitation and cleanliness in the kitchen.
- Ensured proper portion control for all menu items to minimize waste.
Catering Server
TYH
Dover, Delaware
02.2022 - Current
- Set up dining areas for events to ensure an inviting atmosphere.
- Served food and beverages promptly to enhance guest experience.
- Collaborated with kitchen staff to ensure timely meal delivery.
- Cleaned up after events, including washing dishes and utensils used during meal service.
- Managed multiple tasks simultaneously while ensuring accuracy and quality of work.
Education
High School Diploma -
Dover High School
Dover, DE06-2025
Skills
- Food safety
- Cash handling
- Customer service
- Order accuracy
- Communication skills
Timeline
Cashier
TYH
02.2022 - Current
Head Fry Cook
TYH
02.2022 - Current
Catering Server
TYH
02.2022 - Current
High School Diploma -
Dover High School