Detail-oriented catering and custodial professional with expertise in cleaning and sanitizing. Known for maintaining high cleanliness standards and efficient organization in fast-paced environments.
Overview
5
5
years of professional experience
Work History
Catering Staff Member
Sonia Sweets and Eats
San Marcos, TX
08.2025 - Current
Assisted in food preparation and presentation for catered events, ensuring high standards of quality.
Maintained cleanliness and organization of work areas, adhering to health and safety regulations.
Collaborated with team members to efficiently set up and break down event spaces, enhancing workflow.
Monitored inventory levels of supplies, assisting in timely reordering to prevent shortages during catering services.
Adapted quickly to changing demands and responsibilities in fast-paced catering environments.
Maintained clean and organized workspaces, adhering to strict health standards.
Served appetizers, delivered entrees, and refilled beverages for banquet guests.
Custodian
SSC
San Marcos, TX
10.2024 - 07.2025
Maintained cleanliness and sanitation standards in assigned areas.
Operated cleaning equipment and tools efficiently to ensure facility upkeep.
Assisted in inventory management of cleaning supplies and materials.
Responded promptly to maintenance requests, ensuring timely resolution of issues.
Emptied trash cans and recycling bins to keep building clean and free of germs.
Custodian
Texas State University
San Marcos, TX
09.2021 - 08.2024
Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
Maintained a well-organized supply closet for easy access to necessary tools.
Replaced and refilled paper towel and toilet paper dispensers for users convenience.
Enhanced cleanliness and safety by regularly sanitizing high-touch surfaces.
Handled spills, accidents and other cleaning emergencies to maintain cleanliness standards throughout assigned shift.
Collaborated with other custodial staff to complete larger projects efficiently and effectively.
Ran variety of cleaning machines such as floor machines designed to strip, wax, extract, and top scrub floors and carpets.
Checked in and stocked inventory throughout facility.
Reported damages and hazardous conditions to management for further action.
Cleaned equipment and machinery to maintain in optimum working condition.
Maintained cleanliness in high-traffic areas, contributing to positive public image of facility.
Maintained cleanliness of restrooms by washing down and properly sanitizing walls, floors and toilets.