Javon Jackson
Saint Joseph,MO
Summary
Dedicated cook known for strong time management and adaptability in high-pressure kitchens. Proven ability to support team dynamics and ensure timely food preparation while upholding cleanliness and sanitation.
Overview
2
2
years of professional experience
Work History
Cook
Casey General Store
Saint Joseph, Missouri
06.2026 - Current
- Prepared fresh ingredients to support daily menu items and specials, ensuring quality and flavor.
- Collaborated with team members to ensure timely food preparation and service.
- Maintained organized and clean kitchen workspace and equipment to promote efficient food preparation.
- Enforced sanitation practices to minimize risk of food spoilage and contamination, safeguarding food quality.
Cook
Chipotle
Saint Joseph, Missouri
01.2025 - 09.2025
- Prepared dishes in fast-paced environment, contributing to high customer satisfaction.
- Coordinated with team members to achieve timely food preparation and service.
- Operated grills, fryers and broilers to cook items to quality guidelines.
- Ensured cleanliness and organization of kitchen workspace and equipment to support efficient operations.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Followed safety guidelines for food handling and sanitation procedures.
- Stocked supplies and ingredients to support kitchen operations efficiently.
Custodian
Rec Center
Saint Joseph, Missouri
04.2024 - 02.2025
- Cleaned and maintained facilities to ensure a safe environment for visitors.
- Sweeping, mopping, and vacuuming floors; cleaning bathrooms, kitchens, and other common areas; emptying trash cans and disposing of waste appropriately.
- Operated cleaning equipment to effectively remove debris and dirt from surfaces.
- Cleaning windows, mirrors, walls, and ceilings; dusting furniture and wiping down surfaces.
- Restocked supplies in restrooms and common areas to support facility operations.
- Followed safety protocols while handling cleaning chemicals and equipment diligently.
Education
BBA - Buisness
Missouri Western State University
Saint Joseph, MO05-2029
Skills
- Food safety compliance
- Sanitation practices
- Kitchen sanitation
- Culinary efficiency
- Inventory management
- Time management
- Multitasking and organization
- Fast-paced adaptability
- Team collaboration
- Effective communication
- Customer service
- Problem solving
- Attention to detail
Timeline
Cook
Casey General Store
06.2026 - Current
Cook
Chipotle
01.2025 - 09.2025
Custodian
Rec Center
04.2024 - 02.2025
BBA - Buisness
Missouri Western State University