Jaylien Arellano
Prescott Valley,AZ
Summary
Customer-focused professional with experience at Walmart, excelling in cash handling and inventory management. Proven ability to enhance customer satisfaction through effective communication and teamwork. Skilled in time management and workplace safety, consistently delivering high-quality service while maintaining a clean and organized environment.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Grocery Stocker
Walmart
10.2023 - Current
- Processed customer transactions efficiently using point-of-sale systems.
- Assisted customers with inquiries, providing excellent service to enhance satisfaction.
- Supported inventory management by restocking shelves during downtime.
Cashier
Walmart
08.2023 - Current
- Handled product returns and exchanges in accordance with store policies.
- Maintained accurate cash register operations, ensuring balanced drawers at shift end.
- Adapted quickly to new procedures and technology as introduced by management.
- Collaborated with team members to maintain clean and organized checkout areas.
- Greeted customers entering store and responded promptly to customer needs.
- Welcomed customers and helped determine their needs.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Built relationships with customers to encourage repeat business.
- Helped customers complete purchases, and locate items.
Cook
Doughboyz Pizzeria
11.2022 - 04.2023
- Maintained cleanliness and organization of workstations to comply with health regulations.
- Collaborated with team members to streamline pizza assembly process for improved efficiency.
- Trained new staff on pizza-making techniques and kitchen safety protocols.
- Implemented quality control measures to enhance customer satisfaction through consistent product quality.
- Adapted quickly to changing menu items and customer preferences while maintaining high standards of service.
- Topped pizzas with right ingredients based on orders utilizing recipe-directed amounts and distribution methods.
- Rolled and shaped dough to correct sizes and shapes based on orders to fit in oven and cook evenly.
- Learned and memorized menu items and specials to provide accurate and up-to-date information to kitchen staff.
- Prepared raw materials for cooking by cutting vegetables and preparing dough.
Education
EMT Certification - EMT
Granite Mountain Training
Prescott, AZ09.2025
High School Diploma -
Bradshaw Mountain High School
Prescott Valley, AZ05.2025
Skills
- Time management
- Heavy lifting
- Cleaning and sanitizing
- Workplace safety
Accomplishments
- Graduating EMT school
Certification
- EMT certification
Languages
Spanish
Native or Bilingual
Timeline
Grocery Stocker
Walmart
10.2023 - Current
Cashier
Walmart
08.2023 - Current
Cook
Doughboyz Pizzeria
11.2022 - 04.2023
EMT Certification - EMT
Granite Mountain Training
High School Diploma -
Bradshaw Mountain High School
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