Jayna Zepeda
Newport Beach,CA
Summary
I have been a student-athlete my whole life, so I understand how to manage my time and put in high-quality work in high-paced situations. I've studied kinesiology for 4 years and will be going on to get a masters in the fall semester. I always look forward to meeting new people and providing a comfortable ambiance. Picking up on different skills has made me have a very versatile nature.
Overview
5
5
years of professional experience
2
2
Certifications
Work History
Barbarck/Server/Line Cook
Madison Bear Garden
Chico, CA
01.2022 - 12.2025
- Set up all work stations, prepped produce/meat, and stocked food boxes/items to prepare for an efficient day.
- Monitored food products and kitchen machinery to promote freshness and quality.
- Mentored and trained staff by teaching cooking skills and kitchen maintenance, improving performance.
- Ran draft beers for customers, bussed tables, and organized restaurant amenities to keep presentation.
- Opened the bar by filling the ice well, organizing the glassware mats, and restocking liquors, soda, and garnishes.
- Poured drinks during a jam-packed night, changed kegs, checked IDs, and followed safety protocol.
- Informed customers about a variety of beers/liquors and used proper measurement and technique for cocktail recipes.
Trainer Assistant/Intern
Creed Streng and Conditioning
Chico, CA
01.2025 - 06.2025
- Critiqued form and answered questions that clients had (related and unrelated to training).
- Maintained cleanliness of group fitness rooms, mirrors, floors, and fitness equipment.
- Cultivated positive relationships with participants by interacting with group during fitness classes.
- Evaluated individual participants to assess conditions and develop suitable training programs.
- Prepared, managed, and organized equipment for smooth and efficient sessions.
Cashier/Server
Yogurtland
La Habra, CA
01.2021 - 04.2021
- Welcomed customers to provide a safe and comfortable environment and met customer's needs while in the store.
- Washed dishes, cut fruit, took inventory, and refilled every topping.
- Swept, moped, and wiped down all machines, tabled and toppings bar.
- Worked the cash register, counted tills, and divided tips.
- Went through process to obtain food handler's card.
- Checked machines to ensure they meet health and safety regulations and perform maintenance or cleaning, as necessary.
Education
Bachelor of Arts - Kinesiology
California State University - Chico
Chico, CA06.2025
Skills
- Flexible
- Adaptable
- Problem Solving
- Verbal and Written Communication
- Team Collaboration
- Self-Motivated
- Time Management
- Organized
- Service-oriented
Certification
RBS Servier ID:313684151
Timeline
Trainer Assistant/Intern
Creed Streng and Conditioning
01.2025 - 06.2025
Barbarck/Server/Line Cook
Madison Bear Garden
01.2022 - 12.2025
Cashier/Server
Yogurtland
01.2021 - 04.2021
Bachelor of Arts - Kinesiology
California State University - Chico