Jayson Isaias Colón
Roselle
Summary
Demonstrates strong analytical, communication, and teamwork skills, with proven ability to quickly adapt to new environments. Eager to contribute to team success and further develop professional skills. Brings positive attitude and commitment to continuous learning and growth.
Overview
6
6
years of professional experience
Work History
SERVER/ASSISTANT BARTENDER
Ferraros Resturant
Westfield, NJ
05.2024 - Current
- Collaborated with kitchen staff to ensure timely food preparation and service delivery.
- Maintained cleanliness and organization of dining areas, adhering to health and safety standards.
- Took customer orders accurately and communicated special requests to the kitchen staff.
- Provided attentive service to guests, ensuring an exceptional dining experience.
- Streamlined table turnover processes, enhancing overall dining efficiency during peak hours.
- Operated Point-of-Sale systems effectively for processing transactions and managing tabs.
- Demonstrated knowledge of menu items, providing recommendations and pairing suggestions confidently.
- Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
- Explained menu items and suggested appropriate options for food allergy concerns.
CABIN AGENT
Prospect Airport Services
Newark, NJ
11.2023 - 05.2024
- Following proper procedures for handling equipment and materials.
- Looking for dangerous weapons or materials that could endanger my team and the public.
- Ensuring the aircraft is completely refilled with supplies and well-cleaned.
- Ability to work and complete tasks in a timely manner prior to boarding.
SALES ASSOCIATE/CASHIER
Thomas Edison Service Center
Woodbridge, NJ
11.2021 - 07.2023
- Proficient in handling cash and credit card transactions using Point-of-Sale (POS) systems.
- Ability to manage inventory, restock shelves, and maintain a clean and organized store.
- Ability to work independently or as part of a team to meet and exceed sales targets and customer satisfaction goals.
- Skilled in upselling products and services to customers, leading to increased sales and revenue.
BUSSER
Ponte Vecchio Restaurant
Old Bridge, NJ
09.2020 - 04.2021
- Proven track record of providing exceptional dining experiences by clearing tables, resetting place settings, and maintaining the cleanliness of the dining area.
- Willingness to learn and adapt to new procedures and techniques to maintain the restaurant's high level of service.
- Ability to anticipate and meet the needs of guests in a high-end, fast-paced work setting.
Education
High School -
Carteret High School
Carteret, NJ06.2023
No Degree - Health Sciences
Union County College
Cranford, NJ05.2028
Skills
- Customer service: ability to provide excellent service to customers in a professional and friendly manner
- Teamwork: ability to work collaboratively with other staff to ensure smooth and punctual service flow
- Adaptability: flexible to work in different shifts and adapt to changing work requirements
- Bilingual: excellent communication skills, both verbal and written, in English and Spanish
- Safety protocols: knowledgeable in safety protocols and procedures to ensure a safe and secure work environment
- Computer skills: proficient in using Point-of-Sale (POS) systems and basic computer applications
- Positive and friendly attitude
- Attention to detail
- Willing to learn
Languages
Spanish
Native or Bilingual
English
Native or Bilingual
Timeline
SERVER/ASSISTANT BARTENDER
Ferraros Resturant
05.2024 - Current
CABIN AGENT
Prospect Airport Services
11.2023 - 05.2024
SALES ASSOCIATE/CASHIER
Thomas Edison Service Center
11.2021 - 07.2023
BUSSER
Ponte Vecchio Restaurant
09.2020 - 04.2021
High School -
Carteret High School
No Degree - Health Sciences
Union County College