Jazz Listenbee
Machesney Park,IL
Summary
Detail-oriented leader with exceptional communication and project management skills. Proven ability to handle multiple tasks effectively and efficiently in fast-paced environments. Recognized for taking proactive approach to identifying and addressing issues, with focus on optimizing processes and supporting team objectives.
Overview
18
18
years of professional experience
1
1
Certification
Work History
Packaging Machine Operator
Kettle Foods
Beloit, WI
04.2007 - 04.2012
- Created parameters to unify operational standards.
- Maximized operational efficiency of production lines.
- Delivered comprehensive training to enhance onboarding operator’s skills.
- Performed machinery setup and changeover tasks.
- Performed routine metal detector inspections every hour.
- Conducted bag weight verification checks on an hourly basis.
- Executed setup and operation of seal checker.
- Managed setup and execution of the automated case packer
- Managed setup and execution of robotic palletizing system.
- Managed setup and functionality of Yamato and Ishida scales.
- Managed setup and operation of Hayssen, Atlas, Woodman, and Matrix baggers.
- Coordinated timing for employee breaks.
Packaging Machine Operator Trainer
Kettle Foods
Beloit, WI
04.2012 - 08.2014
- Facilitated onboarding process for new employees
- Developed comprehensive Standard Operating Procedures.
- Led initiatives to educate staff on best practices for safety and process efficiency.
Production Lead
Kettle Foods
Beloit, WI
08.2014 - 05.2019
- Created daily staff schedules.
- Facilitated pre-shift discussions to align employee objectives.
- Adjusted timelines to align with key priorities.
- Streamlined departmental operations to enhance efficiency.
- Conducted training sessions for skill development.
- Refined organizational skills by effectively maintaining full-time academic and work schedules.
- Visited another facility to conduct employee training.
- Journeyed to sites for equipment testing.
- Managed projects aimed at process optimization.
- Completed OSHA 10-hour safety course.
Continuous Improvement Specialist
Kettle Foods
Beloit, WI
05.2019 - 06.2020
- Leveraged RCAs for resolving challenging problems.
- Implemented DMAIC methodologies to secure $200,000 in recirculation loop cost savings.
- Supported implementation of 5S principles to enhance organizational efficiency.
- Conducted time studies to identify bottlenecks.
- Developed one-point lessons for clarity.
- Facilitated deep clean events
- Developed standard operating procedures.
- Developed centerlines for machinery.
- Developed documentation for cleaning, inspection, and lubrication processes.
- Reviewed documents to verify adherence to procedures.
- Collaborated with cross-functional teams to enhance efficiency.
- Formulated plans to mitigate recurring downtime issues.
- Analyzed data collection processes to identify significant waste points.
Production Supervisor
Hormel Foods
Beloit, WI
06.2020 - 12.2020
- Resolved issues quickly to maintain productivity goals.
- Oversaw employee training initiatives to ensure all team members were proficient in company procedures, safety regulations, and job-specific tasks.
- Established clear priorities and production quality standards.
- Mentored team members through regular feedback and performance evaluations, leading to professional growth and skill development.
- Managed team-production associates, overseeing productive production processes and meeting all deadlines.
- Improved product quality by monitoring production processes, conducting inspections, and initiating corrective actions as needed.
- Evaluated existing production processes and identified areas for improvement.
- Consistently met or exceeded production targets while maintaining strict quality standards, resulting in increased customer satisfaction.
- Optimized workflow through effective resource allocation and scheduling adjustments.
- Managed internal operational standards and productivity targets.
- Collaborated with management and engineering teams to develop and implement innovative strategies for maximizing production efficiency without compromising quality standards.
Production Supervisor
Campbell Foods
Beloit, WI
12.2020 - Current
- Managed team of Number production associates, overseeing productive production processes and meeting all deadlines.
- Trained staff of direct labor employees to perform assembly and manufacture of specified products.
- Coordinated with other departments to maintain smooth and efficient product flow.
- Implemented safety protocols and conducted regular audits, achieving a reduction in workplace accidents and incidents.
- Evaluated employee performance regularly against established benchmarks for ongoing personnel development.
- Enhanced production efficiency by implementing lean manufacturing techniques and reducing waste.
- Contributed to continuous improvement efforts by identifying opportunities for process enhancements and recommending appropriate solutions for implementation.
- Streamlined communication between departments, fostering a collaborative work environment for efficient problemsolving.
- Created an inclusive work culture that encouraged collaboration and open communication among staff members at all levels within the organization.
- Conducted root cause analysis on production issues for prompt resolution, minimizing negative impacts on output rates.
- Cultivated culture of excellence and accountability, leading by example and providing clear expectations.
- Optimized labor allocation, matching skill sets with task requirements to improve output quality.
- Conducted performance reviews, identifying areas for development and providing constructive feedback.
- Resolved production bottlenecks swiftly, applying problem-solving skills to maintain smooth operations.
- Led quality control initiatives, significantly reducing product defects and ensuring compliance with industry standards.
- Managed daily production schedules to meet challenging deadlines, adjusting workflows as necessary.
- Conducted daily direction setting meetings with upper management to review previous day's misses.
- Directed workforce of nearly 60 staff members.
- Supported advancement of autonomous maintenance pillar team.
- Leveraged SAP for efficient data management.
- Utilized Kronos to manage payroll processes.
Education
Bachelor Of Business Administration -
Western Governors University
Salt Lake City, UT12.2018
Associate of Applied Science - Business Administration And Management
Blackhawk Technical College
Janesville, Wisconsin01.2016
Skills
- Proficient in Microsoft Office (Word, PowerPoint, and Excel)
- Ability to multi-task complex assignments
- Adaptive, observant, and diligent
- Machine operation
- Production monitoring
- Stress tolerance
- Efficiency optimization
- Equipment setup
- Production goals
- Quality control
- Palletizing
- Sealing
- Inspections
- Packing
- Equipment operation
- Teamwork
- Ergonomics
- Teamwork and collaboration
- Problem-solving
- Time management
- Attention to detail
- Multitasking Abilities
- Problem-solving abilities
- Excellent communication
- Reliability
- Critical thinking
- Troubleshooting skills
- Decision-making
- Operational efficiency
- Team building
- Safety protocols
- Self motivation
Certification
Six Sigma Black Belt Professional
Management Strategy Institute-2019
Timeline
Production Supervisor
Campbell Foods
12.2020 - Current
Production Supervisor
Hormel Foods
06.2020 - 12.2020
Continuous Improvement Specialist
Kettle Foods
05.2019 - 06.2020
Production Lead
Kettle Foods
08.2014 - 05.2019
Packaging Machine Operator Trainer
Kettle Foods
04.2012 - 08.2014
Packaging Machine Operator
Kettle Foods
04.2007 - 04.2012
Bachelor Of Business Administration -
Western Governors University
Associate of Applied Science - Business Administration And Management
Blackhawk Technical College