Jeff Schnittger

• Delivers memorable fine dining experiences through attentive service and personalized interactions.
• Communicates daily specials effectively, maximizing upselling opportunities.
• Pays extra attention to guests with allergies to ensure safety, suggesting modifications and alternatives when necessary..
• Manages opening and closing duties while ensuring cleanliness and organization of dining area.
• Cultivates loyal customer relationships, with regular patrons seeking assistance by name.
• Developed extensive knowledge of wine and food to offer tailored recommendations for guests.
• Manages cash and credit transactions with accuracy and efficiency.
• Follows food safety and sanitation guidelines to prevent foodborne illnesses and promote customer health and safety.

• Delivered exceptional customer service in fast-paced, high-volume environment.
• Opened and closed restaurant to ensure operational readiness.
• Built rapport with regular customers to enhance dining experiences.
• Provided attentive service to families, making children feel valued.
• Collaborated with kitchen staff for timely meal delivery.
• Managed cash and credit transactions with accuracy and efficiency.

Additional Graduate coursework in Geography GIS at San Jose State University in San Jose, CA.