Jeffrey Wharry
Missoula,MT
Summary
Experienced kitchen manager proficient in inventory management and team leadership. Proven ability to ensure food safety and maintain high service quality, driving operational efficiency and staff development.
Overview
17
17
years of professional experience
Work History
Kitchen Manager
Gus's World Famous Fried Chicken
12.2016 - 06.2025
- Supervised kitchen staff to ensure efficient food preparation and service quality.
- Developed and implemented standardized recipes to maintain consistency across all dishes.
- Managed inventory levels, ensuring timely ordering of ingredients and supplies.
- Trained new team members on kitchen procedures, safety protocols, and customer service standards.
Delivery Courier
GSO
09.2013 - 05.2016
- Coordinated timely deliveries while adhering to safety protocols and traffic regulations.
- Managed multiple delivery routes efficiently, optimizing drive time and fuel consumption.
- Engaged with customers to ensure satisfaction and address inquiries regarding deliveries.
- Trained new couriers on best practices for route navigation and customer service standards.
Bartender/Server Supervisor
Elephant Bar
03.2008 - 06.2012
- Crafted and served a variety of cocktails and beverages to enhance customer experience.
- Maintained cleanliness and organization of bar area, ensuring compliance with health regulations.
- Provided exceptional customer service by engaging patrons and anticipating their needs.
- Trained new staff on bar operations, drink preparation, and customer interaction techniques.
Education
High School Diploma -
Palestine High School
Palestine, TX05-1982
Skills
- Multitasking and organization
- Customer service
- Food safety
- Inventory management
Accomplishments
- Increased team productivity by implementing key process improvements.
- Hired, trained and oversaw kitchen staff for new [Number]-seat restaurant.
- Oversaw back of house for [size] operation.
- Used Microsoft Excel to develop inventory tracking spreadsheets.
- Supervised team of [Number] staff members.
Languages
Spanish
Professional Working
Timeline
Kitchen Manager
Gus's World Famous Fried Chicken
12.2016 - 06.2025
Delivery Courier
GSO
09.2013 - 05.2016
Bartender/Server Supervisor
Elephant Bar
03.2008 - 06.2012
High School Diploma -
Palestine High School