Proven leader at Raley's with a track record of enhancing customer satisfaction and team efficiency. Excelled in food safety and customer service, significantly improving store cleanliness and team performance. Skilled in cross-functional teamwork and problem-solving, adept at training and motivating over 10 team members for optimal productivity.
Overview
8
8
years of professional experience
Work History
Food Service Assistant Team Lead
Raley's
344 - Vacaville
02.2016 - Current
Adhered to safe work practices, food safety regulations, and corporate guidelines.
Completed daily tasks such as dishwashing, trash removal, and restocking while adhering to established safety protocols.
Enhanced customer satisfaction by providing friendly and efficient service during meal times.
Ensured compliance with health regulations through frequent cleaning and sanitation practices within the food preparation area.
Contributed to team success by proactively assisting coworkers during peak hours or covering shifts when needed.
Maintained proper food storage procedures, reducing waste and ensuring optimal freshness for all menu items.
Developed strong relationships with customers, resulting in increased loyalty and repeat business.
Oversaw training of more than 10 team members.
Courtesy Clerk, Clerk
Raley's
344 - Vacaville, 229 - Auburn
02.2016 - Current
Bagged customer items efficiently using proper techniques to protect delicate items and separate different groups of merchandise.
Maintained cleanliness of store premises, resulting in an inviting shopping environment for customers.
Helped customers take merchandise out of store and loaded items into vehicles.
Helped maintain a positive store image by keeping entranceways clean, clear, and welcoming for customers.
Bookkeeping
Provided exceptional customer service, addressing concerns and inquiries promptly and professionally.
Scanning
Took inventory and examined merchandise to identify items to be reordered or replenished.
Cross-trained in Bookkeeping, Scanning, Produce, Meat Deli and Food Service
Cafe Team Lead
Raley's
229 - Auburn
02.2016 - 10.2022
Trained new team members by relaying information on company procedures and safety requirements.
Promoted a positive work environment by fostering teamwork, open communication, and employee recognition initiatives.
Served as a role model for the team by demonstrating commitment to excellence, professionalism, and adherence to company values at all times.
Coached team members in techniques necessary to complete job tasks.
Managed schedules, accepted time off requests and found coverage for short shifts.
Conducted regular reviews of operations and identified areas for improvement.
Maintained ordering and inventory
Created inviting displays with merchandising and cross-merchandising