Jenalyn Eve Sacramento

Key Responsibilities:

• Provides medical nutrition therapy including nutrition assessment, nutrition education, intervention for Skilled Nursing residents and nutritionally at risk Independent and Assisted living residents.
• Complies with all regulatory standards to include federal, state and accrediting agencies while adhering to facility confidentiality, HIPPA regulations, and patient rights policies.
• Follows Policy and Procedures and Diet Manual.
• Trayline Team leader which includes ~15 staff that is in charge with providing food to ~75 to 100 patient trays. Schedules, trains, mentors diet clerks and team members.
• Participates in resident care meeting with POA and Interdisciplinary Team, departmental meetings both SNF and Assisted/Independent, and attends Quality Assurance/Performance Improvement programs
• Prepares spreadsheets that includes therapeutic diet.
• Led projects and analyzed data to identify opportunities for improvement

• Completed detailed nutritional assessments of each patient based on health history, medical conditions and energy requirements.
• Assisted Nutrition Care Manager
• Acts as team player between foodservice staff, nursing, nutrition care manager
• Participates in resident care meeting
• Managed over 100 patient trays