Summary
Overview
Work History
Education
Skills
Certification
References
Timeline
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Jennfier Davidson

Peoria,AZ

Summary

Resourceful professional in hospitality, known for high productivity and efficiency in task completion. Specialize in mixology, customer service, and inventory management. Excel at communication, teamwork, and adaptability, ensuring exceptional guest experiences.

Overview

11
11
years of professional experience
1
1
Certification

Work History

Banquet Bartender

Lakeshore Country Club
Fairview, PA
09.2023 - 10.2024
  • Mixed cocktails, wines, beers and other beverages according to recipes.
  • Monitored guests' consumption of alcohol to prevent over-intoxication.
  • Checked identification of customers to verify age requirements for alcoholic beverages.
  • Cleaned glasses, utensils and equipment used in the bar area.
  • Organized bar area by stocking glasses, ice, liquors and garnishes.
  • Arranged bottles and glasses behind bar to make attractive displays.

Catering Server

Cali's West Catering
Erie, PA
04.2022 - 10.2024
  • Served food and beverages to guests at various events, maintaining high standards of professionalism.
  • Maintained cleanliness and organization of event spaces before, during, and after events.
  • Prepared and arranged banquet halls for events, ensuring adherence to clients' specifications.
  • Walked among tables and refilled water and beverage glasses or took orders for more drinks and food.
  • Set up buffets with food presentation standards in mind, ensuring a visually appealing layout.

Bartender

One Way Inn
Erie, PA
07.2013 - 08.2023
  • Remained calm and poised during busy periods, promoting great customer service to guests.
  • Upsold customers from shelf to premium brands to help boost sales.
  • Resolved customer complaints in a professional manner.
  • Stocked ice bins and coolers as needed throughout shift.
  • Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
  • Greeted customers and provided excellent customer service.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.

Education

Some College (No Degree) - Nutrition and Human Performance

Gannon University
Erie, PA

Skills

  • Payment collection
  • Table arrangements
  • Efficient multitasking
  • Professional appearance
  • Reliability and punctuality
  • Safe food handling procedures
  • Special event coordination
  • Suggestive selling
  • Preparing for events
  • Adaptable work style
  • Stress tolerance
  • Alcohol safety regulations
  • Setting up tables

Certification

Title 4 Liquor Certificate
Food Handler’s Certificate

References

Given upon request

Timeline

Banquet Bartender

Lakeshore Country Club
09.2023 - 10.2024

Catering Server

Cali's West Catering
04.2022 - 10.2024

Bartender

One Way Inn
07.2013 - 08.2023

Some College (No Degree) - Nutrition and Human Performance

Gannon University
Jennfier Davidson