Jennifer Cape

• Assisted in preparing and serving high-quality food items to customers.
• Maintained cleanliness of workstations and dining areas throughout the shift.
• Operated kitchen equipment safely and efficiently during food preparation.
• Provided excellent customer service by addressing inquiries and concerns promptly.
• Followed safety and health guidelines to ensure food quality and hygiene standards.
• Engaged with customers to enhance their dining experience at the restaurant.
• Operated cash registers to process payments from customers.
• Greeted customers upon entering the store with friendly demeanor.

Clinical Medical assistant student rotations

• Supported healthcare professionals during examinations and procedures.
• Monitored vital signs and recorded patient information accurately.
• Collaborated with team members to ensure high-quality patient care standards.
• Administered injections, immunizations, medications, wound dressings and other treatments according to physician instructions.
• Maintained cleanliness in examination rooms by stocking supplies and disposing of used materials properly.
• Assisted physicians and nurses with patient exams, including taking vital signs, preparing exam rooms, and updating medical records.
• Prepared treatment rooms for patients by cleaning surfaces and restocking supplies.
• Conducted diagnostic tests such as EKGs or hearing screenings in accordance with established protocols.