Lecturer 2
Federal college of education [Techincal]
Asaba, Delta
06.2013 - 2016
- Supervised daily operations of the kitchen staff to ensure compliance with health and safety regulations.
- Provided ongoing training for new employees on safe food handling practices.
- Evaluated student performance through tests, quizzes, presentations, projects, or other assessments.
- Created a positive learning environment by actively engaging with all students during class time.
- Identified areas of difficulty for students, developing additional resources for review.
- Provided guidance to students on course selection, career planning, and other educational matters.