Jennifer Gaines
GreenAcres Market
WICHITA,KS
1
Language
7
years of professional experience
Experienced food service professional with strengths in food safety, sanitation, and customer service. Skilled in quality control, time management, and handling busy shifts while keeping work areas clean and customers supported. Always on time and show up for scheduled shifts
Work History
Baker
5 Years 3 Months- Prepared pot pies and bierocks following GreenAcres Market quality standards.
- Monitored dough proofing, baking temperatures, and finish times to maintain consistent product texture
- Rotated inventory and labeled ingredients to support freshness, traceability, and waste reduction.
- Sanitized mixers, ovens, pans, and workstations to meet food safety and cleanliness requirements.
- Assisted customers with special orders, product recommendations, and bakery case selection.
Cashier/Deli Associate
1 Year 7 Months- Processed POS transactions accurately, handling cash, credit, debit, and EBT payments.
- Balanced register drawers and prepared end-of-shift cash reports.
- Trained new cashiers on checkout procedures, register operations, and service standards.
- Resolved customer questions and concerns with prompt, courteous service.
- Supported bagging, cart retrieval, and front-end stocking to keep lanes moving.
- Monitored register compliance, following store policies for refunds, voids, and returns.
- Greeted customers entering store and responded promptly to customer needs.
- Worked a flexible schedule and extra shifts to meet business needs.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy.
Personal Care Assistant
7 Months- Assisted clients with bathing, grooming, dressing, and toileting support.
- Monitored daily routines and reported changes in client condition promptly.
- Prepared meals aligned with dietary needs and client preferences.
- Supported safe mobility, transfers, and repositioning to prevent injury.
- Assisted with transferring and positioning clients, ensuring proper body mechanics to reduce the risk of injury for both parties.
- Assisted with feeding and monitored intake to help patients achieve nutritional objectives.
- Assisted clients with daily living needs to maintain self-esteem and general wellness.
- Maintained clean living spaces through light housekeeping and laundry tasks.
- Provided companionship and emotional support during home-based care visits.
- Enhanced client well-being by assisting with daily activities such as bathing, dressing, and grooming.
Cook/Prep Line Cook
11 Months- Operated grill, fryer, and prep stations to maintain steady order flow during peak periods.
- Prepared burgers, sandwiches, and fried items following kitchen specs and quality standards.
- Monitored food temperatures and sanitation practices to support safe, compliant kitchen operations.
- Coordinated with front-line staff to prioritize tickets and improve order accuracy.
- Maintained stocked work areas by rotating inventory and restocking ingredients throughout service.
- Trained new team members on station setup, cooking procedures, and cleaning routines.
- Assembled menu items quickly while preserving consistency in presentation and portion control.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Maintained clean and organized work areas at all times to bring safety and quality to the food preparation process.
- Cleaned equipment, surfaces, and prep areas to keep kitchen organized and ready for service.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Prepared multiple orders simultaneously during peak periods with a high accuracy rate, maximizing customer satisfaction, and repeat business.
Education
GED
Skills
Food safety
Sanitation practices
Oven operation
Dough handling
Quality control
Cleanliness standards
Time management
Opening and closing duties
Team leadership
Customer service
Customer engagement
Team player
Languages
English
Timeline
Cashier/Deli Associate
GreenAcres Market
10.2021 - 05.2023Read More
Baker
GreenAcres Market
07.2021 - CurrentRead More
Personal Care Assistant
Trust Home Care
03.2021 - 10.2021Read More
Cook/Prep Line Cook
Spangles
11.2019 - 10.2020Read More
Nebraska GED
GED
Read More