Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Nuris Guzman

Port Jefferson Station,NY

Summary

Dynamic Kitchen Prep Cook with a proven track record at Hana Sushi Lounge, excelling in ingredient preparation and organization. Enhanced kitchen efficiency through meticulous cleanliness and effective teamwork, ensuring high-quality dish assembly. Recognized for exceptional portion control and fostering a collaborative environment, contributing to overall productivity and success.

Overview

3
3
years of professional experience

Work History

Kitchen Prep Cook

Hana Sushi Lounge
03.2022 - Current
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Enhanced kitchen efficiency by preparing ingredients and assembling dishes according to recipes.
  • Contributed to a positive team environment through effective communication and collaboration with staff members.

Education

Accounting

Centro Escolar Canton La Palma
San Martin, San Salvador
12-1990

Skills

  • Cleanliness
  • Organization
  • Ingredient preparation
  • Portion control

Languages

English
Limited Working

Timeline

Kitchen Prep Cook

Hana Sushi Lounge
03.2022 - Current

Accounting

Centro Escolar Canton La Palma

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