Hardworking Bartender with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes.
Overview
8
8
years of professional experience
Work History
Bartender/Server
Poole's Public House
Spokane, WA
01.2020 - 09.2022
Experience with all cash registers and P.O.S systems
Trained all new bartenders on drink preparation, product promotion, garnish preparation and sanitation
Proactively familiarized myself with all menu items to make quality recommendations
Preparing and serving food and drinks while handling all pulltab transactions
Performing all opening and closing responsibilities
Accurately I.D
And responsibly served all customers
Worked with POS system to place orders, manage bills and handle complimentary items.
Cultivated warm relationships with regular customers.
Organized bar inventory and storage procedures to keep stock within optimal levels and meet all sanitary expectations
Bartender/Server
Black Diamond
Spokane Valley, WA
01.2017 - 01.2020
Trained all new employees on cash register and P.O.S system
Performing all opening and closing responsibilities
Prepared and served drinks for all customers and all servers working
Cultivated warm relationships with regular customers.
Worked with POS system to place orders, manage bills and handle complimentary items.
Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
Kept register accurate through correct billing, payment processing and cash management practices.
Used slow periods to restock supplies, ice, trays and delivery bags.
Bartender/Server
Barrel Brewing Co
Bend, OR
01.2015 - 01.2017
Handled cash transactions, made accurate change and operated credit/debit machines
Managed and made drinks for all waitresses
Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.
Answered customers' questions, recommended items and recorded order information.
Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
Education
High School Diploma -
Pasadena High School
Pasadena, Ca
05.1999
Skills
Skills Summary
15 years of experience in the food and beverage industry
Good morals, honest, and able to work efficiently as part of the team
Known for creating an atmosphere of enjoyment and pleasure for the customer
Have many years of experience with most POS systems and pull tabs
Am creative at coming up with drinks for customers and have extensive knowledge of mixed drinks, beer and wine
Am able to keep busy even if the establishment I work at is slow
Fully vaccinated
Customer Service and Rapport
Age Verification
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Quote
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