Jeremi Tovar
Everett
Summary
Detail-oriented Steward experienced in food safety and inventory management. Ensured efficient service flow and maintained high hygiene standards through effective collaboration. Committed to contributing energy, skills, and strong work ethic to enhance team performance.
Overview
7
7
years of professional experience
Work History
Steward
Cook Unity
Seattle
10.2025 - Current
- Ensure cleanliness and sanitation in kitchen and dining areas to promote a safe dining environment.
- Operate dish-washing equipment to ensure proper cleaning of utensils.
- Monitor inventory levels and reported shortages to management to support timely restocking.
- Conduct routine checks to maintain hygiene standards throughout the facility.
- Collaborate with team members to streamline service flow and enhance customer experience.
- Clean equipment used in kitchen operations such as ovens, grills, fryers.
Chef Assistant
Oceno Sushi
Bothell
01.2025 - Current
- Assisted chefs in preparing sushi rolls and menu items to ensure quality and presentation standards.
- Maintained cleanliness and organization of kitchen workstations and equipment to promote a safe and efficient cooking environment.
- Tracked ingredients and supplies to support efficient inventory management and minimize waste.
- Collaborated with team members to ensure timely meal service during busy hours.
- Followed food safety guidelines to maintain high hygiene standards in kitchen.
- Assisted in plating dishes for presentation according to restaurant standards.
- Communicated effectively with staff to coordinate meal preparation and service flow.
Lighting Designer
Partners Personel
Everett
11.2024 - 01.2025
- Selected and installed lighting fixtures, ensuring alignment with design specifications and client needs.
- Trained junior designers on lighting techniques, enhancing their skills and contributing to team knowledge.
- Delivered lighting concept presentations to clients by providing visuals and explaining plan details.
- Collaborated with architects and contractors to plan and implement lighting installations, ensuring seamless integration with overall project design.
Burger Maker & Cashier
Hamburguesas al Carbon
Mexico City
11.2023 - 12.2023
- Prepared fresh patties with high-quality ingredients, ensuring customer satisfaction with each order.
- Grilled burgers to perfection, ensuring consistent taste and presentation.
- Maintained cleanliness of cooking stations and kitchen equipment throughout shifts.
- Assisted in inventory management, restocking supplies for daily operations.
- Engaged with customers to create positive dining experiences and effectively address inquiries.
Pharmacy Technician
PharmaTodo
Maracai
07.2019 - 06.2023
- Processed prescription orders accurately and efficiently for diverse patient needs.
- Managed inventory levels, ensuring medication availability and organization in the pharmacy.
- Utilized pharmacy management software to maintain patient records and prescription histories.
- Checked expiration dates on medications, ensuring only unexpired products dispensed to maintain patient safety.
- Reported discrepancies or errors in medication ordering or filling processes promptly, supporting accuracy and compliance in pharmacy operations.
Education
Bachelor of Science - Pharmacology
Carabobo University
Valencia, Venezuela02-2019
Skills
- Food safety
- Quality control
- Inventory management
- Attention to detail
- Time management
- Problem solving
- Technical proficiency
- Team collaboration
Languages
English
Limited
Spanish
Native/ Bilingual
Timeline
Steward
Cook Unity
10.2025 - Current
Chef Assistant
Oceno Sushi
01.2025 - Current
Lighting Designer
Partners Personel
11.2024 - 01.2025
Burger Maker & Cashier
Hamburguesas al Carbon
11.2023 - 12.2023
Pharmacy Technician
PharmaTodo
07.2019 - 06.2023
Bachelor of Science - Pharmacology
Carabobo University