Jeremiah Windsor
Moab
Summary
Results-driven Kitchen Supervisor with expertise in food safety, inventory control, and staff training. Proven track record of enhancing team efficiency and maintaining high hygiene standards.
Overview
11
11
years of professional experience
Work History
Kitchen Supervisor
Moab Regional Hospital
Moab, UT
04.2015 - Current
- Supervised daily kitchen operations, ensuring compliance with health and safety standards.
- Trained and mentored kitchen staff, enhancing team efficiency and skill development.
- Managed inventory control, reducing waste through effective stock rotation practices.
- Coordinated with dietary staff to accommodate patient dietary restrictions and preferences.
- Conducted regular quality checks on food safety practices, maintaining high hygiene standards.
- Trained new team members on kitchen procedures, safety protocols, and company standards.
- Controlled food costs and managed inventory.
Education
High School Diploma -
Grand County High School
Moab, UTSkills
- Operations management
- Food safety
- Health code compliance
- Sanitation standards
- Food preparation
- Team leadership
- Hygiene practices
- Inventory control
- Ordering supplies
- Staff training
Timeline
Kitchen Supervisor
Moab Regional Hospital
04.2015 - Current
High School Diploma -
Grand County High School