Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic
Jeremy Weaver

Jeremy Weaver

Belton

Summary

Detail-oriented Line Cook with expertise in kitchen sanitation and food safety. Collaborates with teams to optimize workflow and enhance service delivery, ensuring high standards in food presentation. Manages inventory effectively to support timely meal preparation and maintain operational efficiency.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Line Cook

The Gin At Nolan Creek
Belton
06.2025 - Current
  • Operated kitchen equipment, adhering to safety protocols to maintain a secure work environment.
  • Maintained cleanliness and organization of kitchen workspace, contributing to efficient meal preparation.
  • Collaborated with team members to ensure timely meal preparation and service.
  • Prepared ingredients for daily menu items in a fast-paced kitchen environment.
  • Managed inventory of supplies, promptly reporting shortages to head chef to ensure uninterrupted service.
  • Supported training of new staff on kitchen procedures and safety practices.

Kitchen Expeditor

Canyon Road Bar and Grill
Breckenridge
11.2022 - 01.2023
  • Managed food ticket orders, prioritizing preparation and delivery to optimize workflow.
  • Coordinated communication between kitchen staff and servers, enhancing service speed.
  • Assisted chefs in food plating and presentation, maintaining high quality standards.

Assistant Manager

Chicken Express
Breckenridge
05.2021 - 05.2022
  • Handled customer inquiries and resolved issues, contributing to overall customer satisfaction.
  • Supported team members during peak hours, ensuring smooth workflow and effective service delivery.
  • Trained new employees on company policies and customer service standards to enhance onboarding experience.
  • Monitored inventory levels and coordinated stock replenishment.

Education

Bachelor of Science - Mathematics

University of Mary Hardin-Baylor
Belton, TX
12-2026

Skills

  • Kitchen sanitation
  • Food safety
  • Advanced knife techniques
  • Portion control
  • Time management
  • Team collaboration
  • Effective communication
  • Customer service
  • Punctuality and honesty

Certification

ServSafe Food Handler® Texas

Timeline

Line Cook

The Gin At Nolan Creek
06.2025 - Current

Kitchen Expeditor

Canyon Road Bar and Grill
11.2022 - 01.2023

Assistant Manager

Chicken Express
05.2021 - 05.2022

Bachelor of Science - Mathematics

University of Mary Hardin-Baylor
Jeremy Weaver