Jeri Trujillo

• Assisted in developing staff schedules to optimize labor costs and maintain service quality.
• Maintained a clean, safe, and organized store environment to enhance the customer experience.
• Developed strong working relationships with staff, fostering a positive work environment.
• Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
• Enforced company policies consistently while handling disciplinary actions when necessary with fairness and respect.

• Resolved customer inquiries effectively, contributing to a positive shopping experience.
• Executed timely stocking of shelves to ensure product availability.

Sprayed dust lock on coal cars

Ensured adherence to housekeeping standards and protocols.

Adhered to safety regulations by consistently wearing required PPE during operations.

Accurately send levels and reports to the appropriate people

• Operated commercial dishwashing equipment to maintain cleanliness and sanitation standards.
• Collaborated with kitchen staff to streamline dish handling processes for improved efficiency.
• Sorted and organized dishes, utensils, and cookware for optimal workflow in high-volume environment

• Provided exceptional customer service, ensuring positive dining experiences for all guests.
• Operated kitchen equipment efficiently while adhering to safety and sanitation standards.
• Assisted in food preparation and assembly, maintaining quality and presentation standards.
• Collaborated with team members to achieve smooth workflow during peak hours.
• Maintained cleanliness of work areas, contributing to overall restaurant hygiene compliance.
• Participated in training new crew members on operational procedures and best practices.