Dynamic and results-oriented Operations Manager with over 7 years of experience optimizing production processes to enhance cost savings, quality, and efficiency. Expertise in streamlining operations to achieve competitive production volumes while upholding high standards and schedules. Proven leader in food service management, dedicated to driving employee performance and ensuring timely project completion. Recognized for a detail-oriented approach and exceptional communication skills, consistently identifying inefficiencies and implementing targeted strategies for continuous improvement in fast-paced environments.