Jesse Lopez
New Orleans
Summary
Highly efficient worker that is well established in fast-paced and challenging environments. Eager to learn with aptitude for applying new knowledge with skill and efficiency. Determined and goal-oriented. Experienced hospitality worker with skills in customer service.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Food Runner
Biscuits and Buns on Banks
New Orleans, LA
02.2025 - 04.2025
- Greeted and welcomed customers as they arrived at the restaurant.
- Delivered food to guests in a timely manner while following safety protocols.
- Organized food orders and ensured accuracy of items served to customers.
- Assisted servers in setting up tables for guests.
- Checked all dishes before delivering them to ensure quality standards were met.
- Maintained a clean and organized work area throughout shift operations.
- Provided exceptional customer service, responding promptly to requests and concerns.
Crew Member
Raising Cane's
09.2023 - 04.2024
- Took orders, prepared meals, and collected payments.
- Provided excellent customer service by greeting customers and meeting quality expectations.
- Operated cash register to ring up final bill and process various forms of payment.
- Collaborated with team members to complete orders.
- Cleaned and maintained all areas of restaurant to promote clean image.
Education
Bachelor of Arts - Pre-Law
Loyola University, New Orleans
New Orleans, LA05-2028
High School Diploma -
Lafayette High School
Lafayette, LA05-2024
Certification
- Cardiopulmonary Resuscitation (CPR) - American Heart Association or American Red Cross.
- Airway Management & Ventilation Techniques Training – Various accredited organizations.
- Basic Life Support (BLS) Certification - American Heart Association or American Red Cross.
Timeline
Food Runner
Biscuits and Buns on Banks
02.2025 - 04.2025
Crew Member
Raising Cane's
09.2023 - 04.2024
Bachelor of Arts - Pre-Law
Loyola University, New Orleans
High School Diploma -
Lafayette High School
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