Dynamic individual with a proven track record at many levels within the food processing industry, excelling in project management and process improvement, with a strong background in reliability implementation.
Overview
18
18
years of professional experience
Work History
Complex Maintenance Manager
John Soules Foods
08.2023 - Current
Planned scheduled maintenance outages as part of preventive maintenance program.
Overall owner of department KPIs
Increased uptime and decreased downtime
Manages employee performance, preventive maintenance, and safety.
Manage team consisting of 55 hourly employees, 5 supervisors, 1 superintendent
Oversee all plant capital projects and installations
Manage waste water and grounds maintenance
Overall owner of department budgets
Manage and oversee Ammonia refrigeration & PSM program.
Director of Maintenance & Engineering
Farmer Focus
07.2021 - 08.2023
Oversee all capital projects, installations and building improvements.
Planned scheduled maintenance outages as part of preventive maintenance program.
Set company goals and expectations for maintenance, refrigeration, and waste water
Supervised employee performance, preventive maintenance, and safety.
Prepared and reviewed maintenance contracts with external service providers to offer mutually binding agreements.
Forecasted and reviewed maintenance budgets to establish cost-effective measures.
Created and implemented maintenance program to optimize operational efficiency and reduce downtime.
Collaborated with other departments to verify completion of maintenance tasks.
Manage 6 salary positions and 94 hourly employees over 2 plants 1 kill, 1 further processing
Successfully assisted with the start up of a brand new further processing facility by building a maintenance and refrigeration team.
Maintenance Manager II
Pilgrims Live Oak
03.2018 - 06.2021
Manage plant installs and capital projects
Successfully managed budgets and effectively decreased departments cost
Successfully manage a team consisting of 78 hourly employees, 5 supervisors, 1 refrigeration manager and 1 superintendent.
Overall owner of department KPIs
Owner of the successful implementation of Pilgrim’s maintenance pillars
Implement new department training program to improve techs skills and development
Successfully managed ammonia refrigeration and brought PSM score from 87 to a 95
Maintenance Superintendent
Pilgrims Pride
03.2015 - 03.2018
Managed 68 hourly team members
Increased uptime and decreased downtime
Promoted the safety culture to pass well over 1 million work hours without a lost time incident (maintenance team went 7 years without a recordable)
oversaw daily production in kill facility at just over 300k birds a day.
Field Service Engineer
Marel Stork Poultry Processing
02.2011 - 02.2015
Provided technical support to troubleshoot, repair and maintain operational efficiencies in hydraulic, mechanical and electrical systems
Inspected equipment and processes to reduce maintenance-related downtime incidents and mitigate equipment failures
Trained personnel to align objectives, strengthen competencies and standardize operations
Repaired and calibrated systems and equipment post-installation
Performed onsite installation, modification and maintenance of systems and equipment
Maintenance Supervisor
Fieldale Farms Corporation
09.2008 - 02.2011
Increased productivity by reducing downtime, budgeting effectively, allocating tasks, and maintaining high standards of safety and work quality.
Supervise 18 hour mechanics on 2nd shift
Perform equipment rebuilds and changeovers as needed
Managed the weekend preventive maintenance on a rotating schedule
Insured all work orders were completed and time was properly applied in SAP
Decreased overall downtime and increased uptime specifically in 1st processing, from 95.7% kill efficiency to 99.78%
Hire and promote hourly techs to improved department skill levels.